Meat of pig with the bone, fresh or chilled — Producer Price in Latvia

Latvia: Meat of pig with the bone, fresh or chilled — Producer Price was 2,134 LCU in 2024. ▲ Rising

Latest (2024)
2,134 LCU
Change on year
down 7.2%
World rank
61st
of 69 countries
All-time high
2,300 LCU
in 2023
All-time low
316 LCU
in 1992
Years of data
21
1992–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Latvia, 1992–2024

5001.0k1.5k2.0k2.5k1992200820241992: 316 LCU1993: 685 LCU1994: 925 LCU1995: 978 LCU1996: 1.3k LCU1997: 953 LCU1998: 878 LCU1999: 708 LCU2000: 865 LCU2001: 983 LCU2014: 1.5k LCU2015: 1.3k LCU2016: 1.4k LCU2017: 1.5k LCU2018: 1.4k LCU2019: 1.6k LCU2020: 1.5k LCU2021: 1.3k LCU2022: 1.7k LCU2023: 2.3k LCU2024: 2.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — producer price in Latvia stood at 2,134 LCU.

That represents a change of down 7.2% on the previous year and up 43.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Latvia peaked at 2,300 LCU in 2023 and was at its lowest, 316 LCU, in 1992.

Latvia ranks 61st of 69 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Latvia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Latvia, 1992 to 2024.
Year LCU Change
1992 316 LCU
1993 685 LCU +116.8%
1994 925 LCU +35.0%
1995 978 LCU +5.7%
1996 1,275 LCU +30.4%
1997 953 LCU -25.3%
1998 878 LCU -7.9%
1999 708 LCU -19.4%
2000 865 LCU +22.2%
2001 983 LCU +13.6%
2014 1,484 LCU +51.0%
2015 1,312 LCU -11.6%
2016 1,406 LCU +7.2%
2017 1,504 LCU +7.0%
2018 1,358 LCU -9.7%
2019 1,609 LCU +18.5%
2020 1,478 LCU -8.1%
2021 1,302 LCU -11.9%
2022 1,716 LCU +31.8%
2023 2,300 LCU +34.1%
2024 2,134 LCU -7.2%

Latvia compared with similar countries

  • Latvia's 2,134 LCU is below the median for high income countries, which is 2,621 LCU, 81% of the median. (28 countries reporting)
  • Latvia's 2,134 LCU is below the median for Europe & Central Asia, which is 3,354 LCU, 64% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 839.75 LCU 316 LCU 1,275 LCU 8
2000s 924 LCU 865 LCU 983 LCU 2
2010s 1,446 LCU 1,312 LCU 1,609 LCU 6
2020s 1,786 LCU 1,302 LCU 2,300 LCU 5

Countries ranked near Latvia

  1. 58 Austria 2,260 LCU compare
  2. 59 Luxembourg 2,180 LCU compare
  3. 60 Germany 2,136 LCU compare
  4. 62 Slovakia 2,127 LCU compare
  5. 63 France 2,095 LCU compare
  6. 64 Finland 2,056 LCU compare

See the full ranking of 75 places →

More economy & growth data for Latvia

All data for Latvia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Latvia?
Meat of pig with the bone, fresh or chilled — producer price in Latvia was 2,134 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Latvia?
The highest recorded value was 2,300 LCU in 2023.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Latvia?
The lowest recorded value was 316 LCU in 1992.
How does Latvia rank for meat of pig with the bone, fresh or chilled — producer price?
Latvia ranks 61st out of 69 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Latvia?
Over the last ten years it is up 43.8%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/latvia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.