Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland
China, mainland: Meat of pig with the bone, fresh or chilled — Producer Price was 27,259 LCU in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
China, mainland recorded 27,259 LCU for meat of pig with the bone, fresh or chilled — producer price in 2024.
That represents a change of up 5.9% on the previous year and up 79.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in China, mainland peaked at 33,726 LCU in 2019 and was at its lowest, 3,324 LCU, in 1991.
China, mainland ranks 36th of 69 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 3,324 LCU | — |
| 1992 | 3,560 LCU | +7.1% |
| 1993 | 4,077 LCU | +14.5% |
| 1994 | 6,333 LCU | +55.3% |
| 1998 | 10,780 LCU | +70.2% |
| 1999 | 8,400 LCU | -22.1% |
| 2000 | 8,810 LCU | +4.9% |
| 2001 | 9,510 LCU | +7.9% |
| 2002 | 8,930 LCU | -6.1% |
| 2003 | 9,830 LCU | +10.1% |
| 2004 | 12,750 LCU | +29.7% |
| 2005 | 12,090 LCU | -5.2% |
| 2006 | 10,860 LCU | -10.2% |
| 2007 | 16,770 LCU | +54.4% |
| 2008 | 20,510 LCU | +22.3% |
| 2009 | 15,870 LCU | -22.6% |
| 2010 | 16,250 LCU | +2.4% |
| 2011 | 22,870 LCU | +40.7% |
| 2012 | 21,140 LCU | -7.6% |
| 2013 | 20,040 LCU | -5.2% |
| 2014 | 15,154 LCU | -24.4% |
| 2015 | 16,643 LCU | +9.8% |
| 2016 | 20,536 LCU | +23.4% |
| 2017 | 15,148 LCU | -26.2% |
| 2018 | 12,912 LCU | -14.8% |
| 2019 | 33,726 LCU | +161.2% |
| 2020 | 32,320 LCU | -4.2% |
| 2021 | 21,925 LCU | -32.2% |
| 2022 | 26,729 LCU | +21.9% |
| 2023 | 25,737 LCU | -3.7% |
| 2024 | 27,259 LCU | +5.9% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +161.2% | 12,912 LCU | 33,726 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,079 LCU | 3,324 LCU | 10,780 LCU | 6 |
| 2000s | 12,593 LCU | 8,810 LCU | 20,510 LCU | 10 |
| 2010s | 19,442 LCU | 12,912 LCU | 33,726 LCU | 10 |
| 2020s | 26,794 LCU | 21,925 LCU | 32,320 LCU | 5 |
Countries ranked near China, mainland
More economy & growth data for China, mainland
- Gross Domestic Product — Value Standard Local Currency 137.38 million million SLC (2024)
- Gross Fixed Capital Formation — Share of GDP US$, 2015 prices 40.34 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 4.29 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 56.10 million million SLC (2024)
- Gross Fixed Capital Formation — Value US$ 7.79 million million USD (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 44.89 million million SLC (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices 7.21 million million USD (2024)
- Gross Fixed Capital Formation — Share of GDP US$ 40.83 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 5.95 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 4.06 % (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in China, mainland?
- Meat of pig with the bone, fresh or chilled — producer price in China, mainland was 27,259 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in China, mainland?
- The highest recorded value was 33,726 LCU in 2019.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in China, mainland?
- The lowest recorded value was 3,324 LCU in 1991.
- How does China, mainland rank for meat of pig with the bone, fresh or chilled — producer price?
- China, mainland ranks 36th out of 69 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in China, mainland?
- Over the last ten years it is up 79.9%. The long-run trend across the full record is volatile.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.