Meat of pig with the bone, fresh or chilled — Producer Price Index in Sweden

Sweden: Meat of pig with the bone, fresh or chilled — Producer Price Index was 80.5 in 2025. ▬ Flat

Latest (2025)
80.5
Change on year
down 4.3%
World rank
120th
of 121 countries
All-time high
107.89
in 1991
All-time low
65.94
in 1999
Years of data
35
1991–2025

Meat of pig with the bone, fresh or chilled — Producer Price Index in Sweden, 1991–2025

02550751001991200820251991: 107.91992: 103.31993: 101.31994: 101.81995: 91.31996: 86.91997: 91.11998: 70.71999: 65.92000: 75.82001: 89.42002: 77.32003: 67.12004: 70.82005: 73.52006: 73.62007: 71.72008: 81.52009: 892010: 80.72011: 71.92012: 79.72013: 89.22014: 94.52015: 100.62016: 104.82017: 102.62018: 97.52019: 99.82020: 98.92021: 94.22022: 91.42023: 87.82024: 84.12025: 80.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price index in Sweden is 80.5, measured in 2025.

Compared with earlier readings it is down 4.3% on the previous year and down 20.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price index in Sweden peaked at 107.89 in 1991 and was at its lowest, 65.94, in 1999.

That places Sweden 120th out of 121 countries with data for 2025, putting it in the bottom quarter.

Meat of pig with the bone, fresh or chilled — Producer Price Index in Sweden, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100) in Sweden, 1991 to 2025.
Year Value Change
1991 107.89
1992 103.33 -4.2%
1993 101.3 -2.0%
1994 101.79 +0.5%
1995 91.34 -10.3%
1996 86.92 -4.8%
1997 91.06 +4.8%
1998 70.71 -22.3%
1999 65.94 -6.7%
2000 75.76 +14.9%
2001 89.37 +18.0%
2002 77.31 -13.5%
2003 67.13 -13.2%
2004 70.81 +5.5%
2005 73.45 +3.7%
2006 73.6 +0.2%
2007 71.69 -2.6%
2008 81.46 +13.6%
2009 89.02 +9.3%
2010 80.65 -9.4%
2011 71.91 -10.8%
2012 79.69 +10.8%
2013 89.22 +12.0%
2014 94.54 +6.0%
2015 100.61 +6.4%
2016 104.85 +4.2%
2017 102.57 -2.2%
2018 97.53 -4.9%
2019 99.81 +2.3%
2020 98.94 -0.9%
2021 94.15 -4.8%
2022 91.39 -2.9%
2023 87.84 -3.9%
2024 84.14 -4.2%
2025 80.5 -4.3%

Sweden compared with similar countries

  • Sweden's 80.5 is below the median for high income countries, which is 130.64, 62% of the median. (43 countries reporting)
  • Sweden's 80.5 is below the median for Europe & Central Asia, which is 140.57, 57% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 91.14 65.94 107.89 9
2000s 76.96 67.13 89.37 10
2010s 92.14 71.91 104.85 10
2020s 89.49 80.5 98.94 6

Countries ranked near Sweden

  1. 117 Armenia 89.24 compare
  2. 118 Myanmar 87.82 compare
  3. 119 Croatia 82.64 compare
  4. 121 Chad 61.67 compare

See the full ranking of 130 places →

More economy & growth data for Sweden

All data for Sweden →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price index in Sweden?
Meat of pig with the bone, fresh or chilled — producer price index in Sweden was 80.5 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price index recorded in Sweden?
The highest recorded value was 107.89 in 1991.
What is the lowest meat of pig with the bone, fresh or chilled — producer price index recorded in Sweden?
The lowest recorded value was 65.94 in 1999.
How does Sweden rank for meat of pig with the bone, fresh or chilled — producer price index?
Sweden ranks 120th out of 121 countries with data for 2025.
Is meat of pig with the bone, fresh or chilled — producer price index rising or falling in Sweden?
Over the last ten years it is down 20.0%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price Index in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-index-2014-2016-100/sweden/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 4,319 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.