Meat of pig with the bone, fresh or chilled (biological) — Producer in Fiji
Fiji: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1,543 USD in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled (biological) — Producer in Fiji, 2010–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Fiji recorded 1,543 USD for meat of pig with the bone, fresh or chilled (biological) — producer in 2024. That is the lowest value across all 11 years on record.
The figure is down 0.8% on the previous year and down 42.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Fiji peaked at 2,816 USD in 2012 and was at its lowest, 1,543 USD, in 2024.
That places Fiji 68th out of 94 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 11 years of available data.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Fiji, year by year
| Year | USD | Change |
|---|---|---|
| 2010 | 2,627 USD | — |
| 2011 | 2,811 USD | +7.0% |
| 2012 | 2,816 USD | +0.2% |
| 2013 | 2,737 USD | -2.8% |
| 2014 | 2,670 USD | -2.4% |
| 2019 | 1,620 USD | -39.3% |
| 2020 | 1,614 USD | -0.4% |
| 2021 | 1,690 USD | +4.7% |
| 2022 | 1,590 USD | -5.9% |
| 2023 | 1,556 USD | -2.2% |
| 2024 | 1,543 USD | -0.8% |
Fiji compared with similar countries
- Fiji's 1,543 USD is below the median for upper middle income countries, which is 2,068 USD, 75% of the median. (31 countries reporting)
- Fiji's 1,543 USD is below the median for East Asia & Pacific, which is 3,077 USD, 50% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,547 USD | 1,620 USD | 2,816 USD | 6 |
| 2020s | 1,598 USD | 1,543 USD | 1,690 USD | 5 |
Countries ranked near Fiji
- 65 Nigeria 1,667 USD
- 66 Belgium 1,599 USD compare
- 67 Russian Federation 1,570 USD compare
- 69 Estonia 1,461 USD compare
- 70 Netherlands (Kingdom of the) 1,452 USD compare
- 71 South Africa 1,428 USD compare
More economy & growth data for Fiji
- Foreign direct investment, net outflows (BoP, current US$), gaps 25.57 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0043 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 27.54 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 203.61 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 124.81 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0341 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 219.22 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 3.71 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.2677 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 1,778 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Fiji?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Fiji was 1,543 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Fiji?
- The highest recorded value was 2,816 USD in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Fiji?
- The lowest recorded value was 1,543 USD in 2024.
- How does Fiji rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Fiji ranks 68th out of 94 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Fiji?
- Over the last ten years it is down 42.2%. The long-run trend across the full record is falling.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.