Fiji vs South Africa: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Fiji
- South Africa
How they compare
Fiji currently reports 1,543 USD against 1,428 USD in South Africa, a difference of 115 USD.
That makes Fiji's figure about 1.1 times South Africa's.
Across all 9 years both countries report, Fiji has been ahead every year.
Fiji ranks 68th and South Africa ranks 71st of 94 countries.
Fiji has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Fiji | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,547 USD | 1,581 USD | 965.7 USD | Fiji |
| 2020s | 1,631 USD | 1,432 USD | 199.3 USD | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Fiji or South Africa?
- Fiji, at 1,543 USD against 1,428 USD in South Africa as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Fiji and South Africa?
- 115 USD, with Fiji ahead.
- How many years of comparable data are there for Fiji and South Africa?
- 9 years are reported by both, from 2010 to 2022.
- How do Fiji and South Africa rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Fiji ranks 68th and South Africa ranks 71st of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.