Meat of pig with the bone, fresh or chilled (biological) — Producer in Zimbabwe
Zimbabwe: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1.65 million LCU in 2003. ◆ Volatile
Meat of pig with the bone, fresh or chilled (biological) — Producer in Zimbabwe, 1995–2003
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Zimbabwe recorded 1.65 million LCU for meat of pig with the bone, fresh or chilled (biological) — producer in 2003. That is the highest value across all 9 years on record.
The figure is up 665.4% on the previous year and up 22,347.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Zimbabwe peaked at 1.65 million LCU in 2003 and was at its lowest, 7,372 LCU, in 1995.
That places Zimbabwe 13th out of 97 countries with data for 2003, putting it in the top quarter.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Zimbabwe, year by year
| Year | LCU | Change |
|---|---|---|
| 1995 | 7,372 LCU | — |
| 1996 | 8,519 LCU | +15.6% |
| 1997 | 10,470 LCU | +22.9% |
| 1998 | 19,484 LCU | +86.1% |
| 1999 | 34,442 LCU | +76.8% |
| 2000 | 41,932 LCU | +21.7% |
| 2001 | 80,790 LCU | +92.7% |
| 2002 | 216,195 LCU | +167.6% |
| 2003 | 1.65 million LCU | +665.4% |
Zimbabwe compared with similar countries
- Zimbabwe's 1.65 million LCU is above the median for lower middle income countries, which is 936,352 LCU, 1.8× the median. (14 countries reporting)
- Zimbabwe's 1.65 million LCU is above the median for Sub-Saharan Africa, which is 1.01 million LCU, 1.6× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,057 LCU | 7,372 LCU | 34,442 LCU | 5 |
| 2000s | 498,437 LCU | 41,932 LCU | 1.65 million LCU | 4 |
Countries ranked near Zimbabwe
More economy & growth data for Zimbabwe
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.02 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 131.30 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0032 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 7.89 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 465.43 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -22.97 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0112 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 27.98 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 319.78 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Zimbabwe?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Zimbabwe was 1.65 million LCU in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Zimbabwe?
- The highest recorded value was 1.65 million LCU in 2003.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Zimbabwe?
- The lowest recorded value was 7,372 LCU in 1995.
- How does Zimbabwe rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Zimbabwe ranks 13th out of 97 countries with data for 2003.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Zimbabwe?
- Over the last ten years it is up 22,347.5%. The long-run trend across the full record is volatile.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.