Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia

Ethiopia: Meat of goat, fresh or chilled (biological) — Producer Price was 3,146 USD in 2017. ◆ Volatile

Latest (2017)
3,146 USD
Change on year
up 92.5%
World rank
35th
of 70 countries
All-time high
3,146 USD
in 2017
All-time low
318.4 USD
in 2006
Years of data
13
1994–2017

Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia, 1994–2017

01.0k2.0k3.0k1994200520171994: 780.4 USD1995: 742.1 USD1996: 773.8 USD1997: 661.8 USD1998: 548.1 USD2006: 318.4 USD2007: 1.0k USD2008: 1.1k USD2010: 1.8k USD2011: 2.0k USD2012: 2.9k USD2016: 1.6k USD2017: 3.1k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Ethiopia is 3,146 USD, measured in 2017. That is the highest value across all 13 years on record.

Compared with earlier readings it is up 92.5% on the previous year and up 204.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Ethiopia peaked at 3,146 USD in 2017 and was at its lowest, 318.4 USD, in 2006.

That places Ethiopia 35th out of 70 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne) in Ethiopia, 1994 to 2017.
Year USD Change
1994 780.4 USD
1995 742.1 USD -4.9%
1996 773.8 USD +4.3%
1997 661.8 USD -14.5%
1998 548.1 USD -17.2%
2006 318.4 USD -41.9%
2007 1,032 USD +224.2%
2008 1,116 USD +8.1%
2010 1,781 USD +59.6%
2011 1,954 USD +9.7%
2012 2,894 USD +48.1%
2016 1,634 USD -43.5%
2017 3,146 USD +92.5%

Ethiopia compared with similar countries

  • Ethiopia's 3,146 USD is above the median for low income countries, which is 1,708 USD, 1.8× the median. (11 countries reporting)
  • Ethiopia's 3,146 USD is above the median for Sub-Saharan Africa, which is 1,708 USD, 1.8× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 701.24 USD 548.1 USD 780.4 USD 5
2000s 822.3 USD 318.4 USD 1,116 USD 3
2010s 2,282 USD 1,634 USD 3,146 USD 5

Countries ranked near Ethiopia

  1. 32 Greece 3,462 USD compare
  2. 33 Hungary 3,310 USD compare
  3. 34 Austria 3,224 USD compare
  4. 36 Luxembourg 2,709 USD compare
  5. 37 Lebanon 2,653 USD compare
  6. 38 Gambia 2,644 USD compare

See the full ranking of 76 places →

More economy & growth data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Ethiopia?
Meat of goat, fresh or chilled (biological) — producer price in Ethiopia was 3,146 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Ethiopia?
The highest recorded value was 3,146 USD in 2017.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Ethiopia?
The lowest recorded value was 318.4 USD in 2006.
How does Ethiopia rank for meat of goat, fresh or chilled (biological) — producer price?
Ethiopia ranks 35th out of 70 countries with data for 2017.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Ethiopia?
Over the last ten years it is up 204.8%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/ethiopia/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.