Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia

Ethiopia: Meat of goat, fresh or chilled (biological) — Producer Price was 75,091 SLC in 2017. ◆ Volatile

Latest (2017)
75,091 SLC
Change on year
up 111.4%
World rank
32nd
of 72 countries
All-time high
75,091 SLC
in 2017
All-time low
2,770 SLC
in 2006
Years of data
13
1994–2017

Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia, 1994–2017

020.0k40.0k60.0k80.0k1994200520171994: 4.3k SLC1995: 4.6k SLC1996: 4.9k SLC1997: 4.4k SLC1998: 3.9k SLC2006: 2.8k SLC2007: 9.3k SLC2008: 10.7k SLC2010: 25.7k SLC2011: 33.0k SLC2012: 51.2k SLC2016: 35.5k SLC2017: 75.1k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Ethiopia recorded 75,091 SLC for meat of goat, fresh or chilled (biological) — producer price in 2017. That is the highest value across all 13 years on record.

Compared with earlier readings it is up 111.4% on the previous year and up 711.2% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Ethiopia peaked at 75,091 SLC in 2017 and was at its lowest, 2,770 SLC, in 2006.

That places Ethiopia 32nd out of 72 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Ethiopia, 1994 to 2017.
Year SLC Change
1994 4,265 SLC
1995 4,570 SLC +7.2%
1996 4,915 SLC +7.5%
1997 4,440 SLC -9.7%
1998 3,900 SLC -12.2%
2006 2,770 SLC -29.0%
2007 9,257 SLC +234.2%
2008 10,714 SLC +15.7%
2010 25,662 SLC +139.5%
2011 33,029 SLC +28.7%
2012 51,244 SLC +55.1%
2016 35,519 SLC -30.7%
2017 75,091 SLC +111.4%

Ethiopia compared with similar countries

  • Ethiopia's 75,091 SLC is below the median for low income countries, which is 1.05 million SLC, 7% of the median. (11 countries reporting)
  • Ethiopia's 75,091 SLC is below the median for Sub-Saharan Africa, which is 1.05 million SLC, 7% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,418 SLC 3,900 SLC 4,915 SLC 5
2000s 7,580 SLC 2,770 SLC 10,714 SLC 3
2010s 44,109 SLC 25,662 SLC 75,091 SLC 5

Countries ranked near Ethiopia

  1. 29 Russian Federation 111,992 SLC compare
  2. 30 Kenya 88,889 SLC compare
  3. 31 Mozambique 86,267 SLC compare
  4. 33 Bangladesh 64,000 SLC compare
  5. 34 Nigeria 62,250 SLC compare
  6. 35 Ukraine 55,495 SLC compare

See the full ranking of 78 places →

More economy & growth data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Ethiopia?
Meat of goat, fresh or chilled (biological) — producer price in Ethiopia was 75,091 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Ethiopia?
The highest recorded value was 75,091 SLC in 2017.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Ethiopia?
The lowest recorded value was 2,770 SLC in 2006.
How does Ethiopia rank for meat of goat, fresh or chilled (biological) — producer price?
Ethiopia ranks 32nd out of 72 countries with data for 2017.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Ethiopia?
Over the last ten years it is up 711.2%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/ethiopia/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.