Meat of goat, fresh or chilled (biological) — Producer Price in China, mainland

China, mainland: Meat of goat, fresh or chilled (biological) — Producer Price was 21,871 SLC in 2014. ◆ Volatile

Latest (2014)
21,871 SLC
Change on year
down 13.3%
World rank
45th
of 72 countries
All-time high
25,220 SLC
in 2013
All-time low
1,908 SLC
in 1991
Years of data
19
1991–2014

Meat of goat, fresh or chilled (biological) — Producer Price in China, mainland, 1991–2014

05.0k10.0k15.0k20.0k25.0k1991200220141991: 1.9k SLC1992: 2.5k SLC1993: 2.9k SLC1994: 4.3k SLC1995: 7.2k SLC1996: 6.1k SLC1997: 8.3k SLC1998: 7.5k SLC1999: 5.7k SLC2000: 8.0k SLC2001: 6.9k SLC2002: 7.1k SLC2008: 9.8k SLC2009: 14.6k SLC2010: 16.3k SLC2011: 18.1k SLC2012: 20.5k SLC2013: 25.2k SLC2014: 21.9k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in China, mainland is 21,871 SLC, measured in 2014.

The figure is down 13.3% on the previous year and up 208.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in China, mainland peaked at 25,220 SLC in 2013 and was at its lowest, 1,908 SLC, in 1991.

That places China, mainland 45th out of 72 countries with data for 2014, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in China, mainland, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in China, mainland, 1991 to 2014.
Year SLC Change
1991 1,908 SLC
1992 2,530 SLC +32.6%
1993 2,943 SLC +16.3%
1994 4,291 SLC +45.8%
1995 7,214 SLC +68.1%
1996 6,088 SLC -15.6%
1997 8,344 SLC +37.1%
1998 7,519 SLC -9.9%
1999 5,660 SLC -24.7%
2000 7,966 SLC +40.7%
2001 6,915 SLC -13.2%
2002 7,082 SLC +2.4%
2008 9,800 SLC +38.4%
2009 14,590 SLC +48.9%
2010 16,280 SLC +11.6%
2011 18,110 SLC +11.2%
2012 20,480 SLC +13.1%
2013 25,220 SLC +23.1%
2014 21,871 SLC -13.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,166 SLC 1,908 SLC 8,344 SLC 9
2000s 9,271 SLC 6,915 SLC 14,590 SLC 5
2010s 20,392 SLC 16,280 SLC 25,220 SLC 5

Countries ranked near China, mainland

  1. 42 Eritrea 23,833 SLC compare
  2. 43 Saint Lucia 22,050 SLC compare
  3. 44 Namibia 22,040 SLC compare
  4. 46 Brunei Darussalam 15,000 SLC compare
  5. 47 Puerto Rico 11,482 SLC compare
  6. 48 Fiji 11,000 SLC compare

See the full ranking of 78 places →

More economy & growth data for China, mainland

All data for China, mainland →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in China, mainland?
Meat of goat, fresh or chilled (biological) — producer price in China, mainland was 21,871 SLC in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in China, mainland?
The highest recorded value was 25,220 SLC in 2013.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in China, mainland?
The lowest recorded value was 1,908 SLC in 1991.
How does China, mainland rank for meat of goat, fresh or chilled (biological) — producer price?
China, mainland ranks 45th out of 72 countries with data for 2014.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in China, mainland?
Over the last ten years it is up 208.8%. The long-run trend across the full record is volatile.
Where does this China, mainland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in China, mainland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/china-mainland/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.