Meat of goat, fresh or chilled (biological) — Producer Price in Germany

Germany: Meat of goat, fresh or chilled (biological) — Producer Price was 959.6 LCU in 2024. ◆ Volatile

Latest (2024)
959.6 LCU
Change on year
down 16.7%
World rank
74th
of 75 countries
All-time high
3,721 LCU
in 2001
All-time low
648 LCU
in 2015
Years of data
22
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Germany, 1991–2024

1.0k2.0k3.0k4.0k1991200720241991: 2.6k LCU1992: 2.8k LCU1993: 2.6k LCU1994: 2.8k LCU1995: 2.7k LCU1996: 3.3k LCU1997: 3.6k LCU1998: 3.2k LCU1999: 2.9k LCU2000: 3.2k LCU2001: 3.7k LCU2002: 1.9k LCU2015: 648 LCU2016: 820 LCU2017: 873 LCU2018: 836 LCU2019: 989 LCU2020: 760 LCU2021: 830 LCU2022: 956.6 LCU2023: 1.2k LCU2024: 959.6 LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Germany recorded 959.6 LCU for meat of goat, fresh or chilled (biological) — producer price in 2024.

The figure is down 16.7% on the previous year and up 48.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Germany peaked at 3,721 LCU in 2001 and was at its lowest, 648 LCU, in 2015.

Germany ranks 74th of 75 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Germany, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Germany, 1991 to 2024.
Year LCU Change
1991 2,562 LCU
1992 2,783 LCU +8.6%
1993 2,647 LCU -4.9%
1994 2,791 LCU +5.4%
1995 2,729 LCU -2.2%
1996 3,279 LCU +20.2%
1997 3,610 LCU +10.1%
1998 3,208 LCU -11.1%
1999 2,937 LCU -8.4%
2000 3,204 LCU +9.1%
2001 3,721 LCU +16.1%
2002 1,897 LCU -49.0%
2015 648 LCU -65.8%
2016 820 LCU +26.5%
2017 873 LCU +6.5%
2018 836 LCU -4.2%
2019 989 LCU +18.3%
2020 760 LCU -23.2%
2021 830 LCU +9.2%
2022 956.6 LCU +15.3%
2023 1,151 LCU +20.4%
2024 959.6 LCU -16.7%

Germany compared with similar countries

  • Germany's 959.6 LCU is below the median for high income countries, which is 7,003 LCU, 14% of the median. (23 countries reporting)
  • Germany's 959.6 LCU is below the median for Europe & Central Asia, which is 3,200 LCU, 30% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,950 LCU 2,562 LCU 3,610 LCU 9
2000s 2,941 LCU 1,897 LCU 3,721 LCU 3
2010s 833.2 LCU 648 LCU 989 LCU 5
2020s 931.52 LCU 760 LCU 1,151 LCU 5

Countries ranked near Germany

  1. 71 Netherlands (Kingdom of the) 1,682 LCU compare
  2. 72 Zimbabwe 1,667 LCU compare
  3. 73 Australia 1,326 LCU compare
  4. 75 Spain 825.3 LCU compare

See the full ranking of 81 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Germany?
Meat of goat, fresh or chilled (biological) — producer price in Germany was 959.6 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Germany?
The highest recorded value was 3,721 LCU in 2001.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Germany?
The lowest recorded value was 648 LCU in 2015.
How does Germany rank for meat of goat, fresh or chilled (biological) — producer price?
Germany ranks 74th out of 75 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Germany?
Over the last ten years it is up 48.1%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/germany/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.