Germany vs Netherlands (Kingdom of the): Meat of goat, fresh or chilled (biological) — Producer Price

Germany
959.6 LCU
in 2024
Netherlands (Kingdom of the)
1,682 LCU
in 2008
Germany rank
74th
Netherlands (Kingdom of the) rank
71st

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Germany
  • Netherlands (Kingdom of the)
1.0k2.0k3.0k4.0k199120072024

How they compare

Netherlands (Kingdom of the) currently reports 1,682 LCU against 959.6 LCU in Germany, a difference of 722.4 LCU.

That makes Netherlands (Kingdom of the)'s figure about 1.8 times Germany's.

The two have swapped places 3 times across 12 shared years of data; in 1991 it was Netherlands (Kingdom of the) ahead.

Germany ranks 74th and Netherlands (Kingdom of the) ranks 71st of 75 countries.

Netherlands (Kingdom of the) has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Germany Netherlands (Kingdom of the) Difference Ahead
1990s 2,950 LCU 3,232 LCU 282.91 LCU Netherlands (Kingdom of the)
2000s 2,941 LCU 3,026 LCU 85.7 LCU Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Germany or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 1,682 LCU against 959.6 LCU in Germany as of 2008.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Germany and Netherlands (Kingdom of the)?
722.4 LCU, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Germany and Netherlands (Kingdom of the)?
12 years are reported by both, from 1991 to 2002.
How do Germany and Netherlands (Kingdom of the) rank globally for meat of goat, fresh or chilled (biological) — producer price?
Germany ranks 74th and Netherlands (Kingdom of the) ranks 71st of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Netherlands (Kingdom of the): Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/germany/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.