Meat of goat, fresh or chilled (biological) — Producer Price Index in Afghanistan

Afghanistan: Meat of goat, fresh or chilled (biological) — Producer Price Index was 79.35 in 2025. ◆ Volatile

Latest (2025)
79.35
Change on year
down 7.9%
World rank
116th
of 119 countries
All-time high
112.77
in 2012
All-time low
8.74
in 1995
Years of data
35
1991–2025

Meat of goat, fresh or chilled (biological) — Producer Price Index in Afghanistan, 1991–2025

02550751001251991200820251991: 10.51992: 10.51993: 10.51994: 10.81995: 8.71996: 16.71997: 35.61998: 31.11999: 29.92000: 34.52001: 28.72002: 38.22003: 512004: 54.72005: 59.42006: 59.72007: 70.12008: 682009: 72.22010: 100.42011: 111.22012: 112.82013: 108.92014: 105.42015: 101.22016: 93.42017: 89.62018: 852019: 87.72020: 912021: 93.52022: 96.12023: 92.92024: 86.12025: 79.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price index in Afghanistan is 79.35, measured in 2025.

Compared with earlier readings it is down 7.9% on the previous year and down 21.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price index in Afghanistan peaked at 112.77 in 2012 and was at its lowest, 8.74, in 1995.

Afghanistan ranks 116th of 119 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price Index in Afghanistan, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Afghanistan, 1991 to 2025.
Year Value Change
1991 10.51
1992 10.51 +0.0%
1993 10.51 +0.0%
1994 10.85 +3.2%
1995 8.74 -19.4%
1996 16.72 +91.3%
1997 35.6 +112.9%
1998 31.06 -12.8%
1999 29.86 -3.9%
2000 34.55 +15.7%
2001 28.67 -17.0%
2002 38.23 +33.3%
2003 50.97 +33.3%
2004 54.68 +7.3%
2005 59.4 +8.6%
2006 59.72 +0.5%
2007 70.09 +17.4%
2008 67.98 -3.0%
2009 72.16 +6.1%
2010 100.43 +39.2%
2011 111.16 +10.7%
2012 112.77 +1.4%
2013 108.92 -3.4%
2014 105.42 -3.2%
2015 101.22 -4.0%
2016 93.36 -7.8%
2017 89.57 -4.1%
2018 85.02 -5.1%
2019 87.65 +3.1%
2020 90.96 +3.8%
2021 93.49 +2.8%
2022 96.12 +2.8%
2023 92.94 -3.3%
2024 86.14 -7.3%
2025 79.35 -7.9%

Afghanistan compared with similar countries

  • Afghanistan's 79.35 is below the median for low income countries, which is 131.09, 61% of the median. (14 countries reporting)
  • Afghanistan's 79.35 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 120.2, 66% of the median. (15 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price Index in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +112.9% 16.72 35.6
1996 +91.3% 8.74 16.72

Averages by decade

DecadeAverage LowestHighest Years
1990s 18.26 8.74 35.6 9
2000s 53.65 28.67 72.16 10
2010s 99.55 85.02 112.77 10
2020s 89.83 79.35 96.12 6

Countries ranked near Afghanistan

  1. 113 Mauritius 83.68 compare
  2. 114 Spain 82.97 compare
  3. 115 Mali 80.3 compare
  4. 117 Germany 76.32 compare
  5. 118 Myanmar 70.1 compare
  6. 119 Saint Kitts and Nevis 65.35 compare

See the full ranking of 128 places →

More economy & growth data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price index in Afghanistan?
Meat of goat, fresh or chilled (biological) — producer price index in Afghanistan was 79.35 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price index recorded in Afghanistan?
The highest recorded value was 112.77 in 2012.
What is the lowest meat of goat, fresh or chilled (biological) — producer price index recorded in Afghanistan?
The lowest recorded value was 8.74 in 1995.
How does Afghanistan rank for meat of goat, fresh or chilled (biological) — producer price index?
Afghanistan ranks 116th out of 119 countries with data for 2025.
Is meat of goat, fresh or chilled (biological) — producer price index rising or falling in Afghanistan?
Over the last ten years it is down 21.6%. The long-run trend across the full record is volatile.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price Index in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/afghanistan/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 4,202 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.