Meat of ducks, fresh or chilled — Producer Price in Philippines

Philippines: Meat of ducks, fresh or chilled — Producer Price was 73,000 SLC in 1995. ▲ Rising

Latest (1995)
73,000 SLC
Change on year
up 2.1%
World rank
8th
of 18 countries
All-time high
75,700 SLC
in 1992
All-time low
64,410 SLC
in 1991
Years of data
5
1991–1995

Meat of ducks, fresh or chilled — Producer Price in Philippines, 1991–1995

020.0k40.0k60.0k80.0k1991199319951991: 64.4k SLC1992: 75.7k SLC1993: 73.0k SLC1994: 71.5k SLC1995: 73.0k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 1995, meat of ducks, fresh or chilled — producer price in Philippines stood at 73,000 SLC.

That represents a change of up 2.1% on the previous year and up 13.3% over five years.

Meat of ducks, fresh or chilled — Producer Price in Philippines, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (SLC/tonne) in Philippines, 1991 to 1995.
Year SLC Change
1991 64,410 SLC
1992 75,700 SLC +17.5%
1993 73,050 SLC -3.5%
1994 71,510 SLC -2.1%
1995 73,000 SLC +2.1%

Philippines compared with similar countries

  • Philippines's 73,000 SLC is above the median for East Asia & Pacific, which is 73,000 SLC, 1.0× the median. (5 countries reporting)

Countries ranked near Philippines

  1. 5 Hungary 173,940 SLC compare
  2. 6 Egypt 123,711 SLC compare
  3. 7 Suriname 122,200 SLC
  4. 9 Thailand 49,830 SLC compare
  5. 10 Norway 49,350 SLC
  6. 11 Czechia 44,271 SLC

See the full ranking of 21 places →

More economy & growth data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Philippines?
Meat of ducks, fresh or chilled — producer price in Philippines was 73,000 SLC in 1995, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Philippines?
The highest recorded value was 75,700 SLC in 1992.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Philippines?
The lowest recorded value was 64,410 SLC in 1991.
How does Philippines rank for meat of ducks, fresh or chilled — producer price?
Philippines ranks 8th out of 18 countries with data for 1995.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-slc-tonne/philippines/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
21 places, 325 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.