Meat of ducks, fresh or chilled — Producer Price Index in Jordan

Jordan: Meat of ducks, fresh or chilled — Producer Price Index was 107.3 in 2025. ▲ Rising

Latest (2025)
107.3
Change on year
down 3.9%
World rank
35th
of 58 countries
All-time high
111.67
in 2024
All-time low
45.09
in 2002
Years of data
35
1991–2025

Meat of ducks, fresh or chilled — Producer Price Index in Jordan, 1991–2025

02550751001991200820251991: 45.11992: 491993: 48.91994: 47.11995: 47.31996: 54.71997: 58.11998: 56.61999: 49.82000: 50.12001: 512002: 45.12003: 502004: 512005: 622006: 61.42007: 67.62008: 78.62009: 66.82010: 79.62011: 76.32012: 78.12013: 96.32014: 99.32015: 105.52016: 95.32017: 99.82018: 101.92019: 99.42020: 1022021: 1032022: 103.72023: 104.92024: 111.72025: 107.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Jordan recorded 107.3 for meat of ducks, fresh or chilled — producer price index in 2025.

The figure is down 3.9% on the previous year and up 1.7% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producer price index in Jordan peaked at 111.67 in 2024 and was at its lowest, 45.09, in 2002.

That places Jordan 35th out of 58 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of ducks, fresh or chilled — Producer Price Index in Jordan, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100) in Jordan, 1991 to 2025.
Year Value Change
1991 45.1
1992 48.98 +8.6%
1993 48.86 -0.2%
1994 47.1 -3.6%
1995 47.29 +0.4%
1996 54.73 +15.7%
1997 58.07 +6.1%
1998 56.56 -2.6%
1999 49.75 -12.0%
2000 50.12 +0.7%
2001 50.98 +1.7%
2002 45.09 -11.6%
2003 49.98 +10.8%
2004 51.01 +2.1%
2005 62 +21.5%
2006 61.43 -0.9%
2007 67.57 +10.0%
2008 78.58 +16.3%
2009 66.82 -15.0%
2010 79.59 +19.1%
2011 76.35 -4.1%
2012 78.11 +2.3%
2013 96.35 +23.4%
2014 99.26 +3.0%
2015 105.47 +6.3%
2016 95.27 -9.7%
2017 99.75 +4.7%
2018 101.88 +2.1%
2019 99.36 -2.5%
2020 101.97 +2.6%
2021 103.04 +1.0%
2022 103.72 +0.7%
2023 104.87 +1.1%
2024 111.67 +6.5%
2025 107.3 -3.9%

Jordan compared with similar countries

  • Jordan's 107.3 is below the median for upper middle income countries, which is 119.3, 90% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.72 45.1 58.07 9
2000s 58.36 45.09 78.58 10
2010s 93.14 76.35 105.47 10
2020s 105.43 101.97 111.67 6

Countries ranked near Jordan

  1. 32 Mexico 109.38 compare
  2. 33 Singapore 108.02 compare
  3. 34 Slovakia 107.68 compare
  4. 36 Tajikistan 104.66 compare
  5. 37 Brunei Darussalam 102.79 compare
  6. 38 Panama 102.78 compare

See the full ranking of 65 places →

More economy & growth data for Jordan

All data for Jordan →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price index in Jordan?
Meat of ducks, fresh or chilled — producer price index in Jordan was 107.3 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price index recorded in Jordan?
The highest recorded value was 111.67 in 2024.
What is the lowest meat of ducks, fresh or chilled — producer price index recorded in Jordan?
The lowest recorded value was 45.09 in 2002.
How does Jordan rank for meat of ducks, fresh or chilled — producer price index?
Jordan ranks 35th out of 58 countries with data for 2025.
Is meat of ducks, fresh or chilled — producer price index rising or falling in Jordan?
Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price Index in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-index-2014-2016-100/jordan/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,207 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.