Jordan vs Mexico: Meat of ducks, fresh or chilled — Producer Price Index

Jordan
107.3
in 2025
Mexico
109.38
in 2025
Jordan rank
35th
Mexico rank
32nd

Meat of ducks, fresh or chilled — Producer Price Index over time

  • Jordan
  • Mexico
20406080100120199120082025

How they compare

Mexico currently reports 109.38 against 107.3 in Jordan, a difference of 2.08.

The two have swapped places 7 times across 35 shared years of data; in 1991 it was Jordan ahead.

Jordan ranks 35th and Mexico ranks 32nd of 58 countries.

Across the 4 decades both report, Jordan averaged higher in 2 and Mexico in 2.

Head to head by decade

Decade Jordan Mexico Difference Ahead
1990s 50.72 28.37 22.34 Jordan
2000s 58.36 59.14 0.779 Mexico
2010s 93.14 97.84 4.7 Mexico
2020s 105.43 103.71 1.72 Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled — producer price index, Jordan or Mexico?
Mexico, at 109.38 against 107.3 in Jordan as of 2025.
What is the difference in meat of ducks, fresh or chilled — producer price index between Jordan and Mexico?
2.08, with Mexico ahead.
How many years of comparable data are there for Jordan and Mexico?
35 years are reported by both, from 1991 to 2025.
How do Jordan and Mexico rank globally for meat of ducks, fresh or chilled — producer price index?
Jordan ranks 35th and Mexico ranks 32nd of 58 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Mexico: Meat of ducks, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-producer-price-index-2014-2016-100/jordan/mexico/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,207 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.