Meat of ducks, fresh or chilled (biological) — Producer Price in Suriname

Suriname: Meat of ducks, fresh or chilled (biological) — Producer Price was 6,222 USD in 2021. ▼ Falling

Latest (2021)
6,222 USD
Change on year
down 32.2%
World rank
3rd
of 29 countries
All-time high
12,948 USD
in 2012
All-time low
4,335 USD
in 2018
Years of data
12
2010–2021

Meat of ducks, fresh or chilled (biological) — Producer Price in Suriname, 2010–2021

4.0k6.0k8.0k10.0k12.0k2010201520212010: 12.1k USD2011: 10.7k USD2012: 12.9k USD2013: 12.1k USD2014: 8.9k USD2015: 9.3k USD2016: 5.5k USD2017: 7.8k USD2018: 4.3k USD2019: 11.7k USD2020: 9.2k USD2021: 6.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of ducks, fresh or chilled (biological) — producer price in Suriname is 6,222 USD, measured in 2021.

The figure is down 32.2% on the previous year and down 41.8% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Suriname peaked at 12,948 USD in 2012 and was at its lowest, 4,335 USD, in 2018.

Suriname ranks 3rd of 29 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 12 years of available data.

Meat of ducks, fresh or chilled (biological) — Producer Price in Suriname, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne) in Suriname, 2010 to 2021.
Year USD Change
2010 12,129 USD
2011 10,685 USD -11.9%
2012 12,948 USD +21.2%
2013 12,112 USD -6.5%
2014 8,939 USD -26.2%
2015 9,334 USD +4.4%
2016 5,467 USD -41.4%
2017 7,789 USD +42.5%
2018 4,335 USD -44.3%
2019 11,704 USD +170.0%
2020 9,184 USD -21.5%
2021 6,222 USD -32.2%

Suriname compared with similar countries

  • Suriname's 6,222 USD is above the median for upper middle income countries, which is 3,224 USD, 1.9× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 9,544 USD 4,335 USD 12,948 USD 10
2020s 7,703 USD 6,222 USD 9,184 USD 2

Countries ranked near Suriname

  1. 1 Brunei Darussalam 7,248 USD compare
  2. 1 Venezuela (Bolivarian Republic of) 6,905 USD
  3. 2 Fiji 6,613 USD compare
  4. 2 Türkiye 5,469 USD compare
  5. 3 Lao People's Democratic Republic 3,880 USD
  6. 4 Paraguay 4,160 USD compare
  7. 5 Austria 4,150 USD compare
  8. 6 Panama 3,924 USD compare

See the full ranking of 32 places →

More economy & growth data for Suriname

All data for Suriname →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Suriname?
Meat of ducks, fresh or chilled (biological) — producer price in Suriname was 6,222 USD in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Suriname?
The highest recorded value was 12,948 USD in 2012.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Suriname?
The lowest recorded value was 4,335 USD in 2018.
How does Suriname rank for meat of ducks, fresh or chilled (biological) — producer price?
Suriname ranks 3rd out of 29 countries with data for 2021.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Suriname?
Over the last ten years it is down 41.8%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/suriname/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.