Meat of chickens, fresh or chilled — Producer Price in Suriname
Suriname: Meat of chickens, fresh or chilled — Producer Price was 3,540 USD in 2019. ▲ Rising
Meat of chickens, fresh or chilled — Producer Price in Suriname, 1991–2019
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2019, meat of chickens, fresh or chilled — producer price in Suriname stood at 3,540 USD.
The figure is down 7.3% on the previous year and up 2.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producer price in Suriname peaked at 4,788 USD in 2012 and was at its lowest, 1,534 USD, in 2002.
That places Suriname 28th out of 78 countries with data for 2019, putting it in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of chickens, fresh or chilled — Producer Price in Suriname, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 1,822 USD | — |
| 1992 | 2,154 USD | +18.3% |
| 1993 | 3,162 USD | +46.8% |
| 1994 | 2,108 USD | -33.3% |
| 1995 | 2,168 USD | +2.8% |
| 1996 | 2,319 USD | +7.0% |
| 1997 | 2,391 USD | +3.1% |
| 1998 | 3,050 USD | +27.6% |
| 1999 | 2,146 USD | -29.6% |
| 2000 | 1,890 USD | -11.9% |
| 2001 | 1,538 USD | -18.6% |
| 2002 | 1,534 USD | -0.3% |
| 2003 | 1,753 USD | +14.3% |
| 2004 | 1,683 USD | -4.0% |
| 2005 | 2,489 USD | +47.9% |
| 2006 | 2,500 USD | +0.4% |
| 2007 | 2,568 USD | +2.7% |
| 2008 | 4,164 USD | +62.1% |
| 2009 | 3,461 USD | -16.9% |
| 2010 | 3,570 USD | +3.1% |
| 2011 | 4,544 USD | +27.3% |
| 2012 | 4,788 USD | +5.4% |
| 2013 | 4,433 USD | -7.4% |
| 2014 | 4,382 USD | -1.2% |
| 2015 | 3,773 USD | -13.9% |
| 2016 | 2,830 USD | -25.0% |
| 2017 | 3,136 USD | +10.8% |
| 2018 | 3,819 USD | +21.8% |
| 2019 | 3,540 USD | -7.3% |
Suriname compared with similar countries
- Suriname's 3,540 USD is above the median for upper middle income countries, which is 2,689 USD, 1.3× the median. (25 countries reporting)
- Suriname's 3,540 USD is above the median for Latin America & Caribbean, which is 2,487 USD, 1.4× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,369 USD | 1,822 USD | 3,162 USD | 9 |
| 2000s | 2,358 USD | 1,534 USD | 4,164 USD | 10 |
| 2010s | 3,881 USD | 2,830 USD | 4,788 USD | 10 |
Countries ranked near Suriname
More economy & growth data for Suriname
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.22 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -919,348 BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0002 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -1.44 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 2.04 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 206.03 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.4506 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 3,186 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -1.01 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producer price in Suriname?
- Meat of chickens, fresh or chilled — producer price in Suriname was 3,540 USD in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producer price recorded in Suriname?
- The highest recorded value was 4,788 USD in 2012.
- What is the lowest meat of chickens, fresh or chilled — producer price recorded in Suriname?
- The lowest recorded value was 1,534 USD in 2002.
- How does Suriname rank for meat of chickens, fresh or chilled — producer price?
- Suriname ranks 28th out of 78 countries with data for 2019.
- Is meat of chickens, fresh or chilled — producer price rising or falling in Suriname?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.