Meat of chickens, fresh or chilled — Producer Price in Nigeria

Nigeria: Meat of chickens, fresh or chilled — Producer Price was 3,546 USD in 2007. ▼ Falling

Latest (2007)
3,546 USD
Change on year
up 27.7%
World rank
27th
of 78 countries
All-time high
4,283 USD
in 1991
All-time low
1,472 USD
in 1999
Years of data
16
1991–2007

Meat of chickens, fresh or chilled — Producer Price in Nigeria, 1991–2007

1.0k2.0k3.0k4.0k1991199920071991: 4.3k USD1992: 2.7k USD1993: 4.1k USD1994: 2.4k USD1995: 2.0k USD1996: 2.0k USD1997: 1.9k USD1998: 1.8k USD1999: 1.5k USD2001: 2.6k USD2002: 3.1k USD2003: 2.1k USD2004: 2.4k USD2005: 2.8k USD2006: 2.8k USD2007: 3.5k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2007, meat of chickens, fresh or chilled — producer price in Nigeria stood at 3,546 USD.

That represents a change of up 27.7% on the previous year and up 89.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Nigeria peaked at 4,283 USD in 1991 and was at its lowest, 1,472 USD, in 1999.

Nigeria ranks 27th of 78 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 16 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Nigeria, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (USD/tonne) in Nigeria, 1991 to 2007.
Year USD Change
1991 4,283 USD
1992 2,685 USD -37.3%
1993 4,058 USD +51.1%
1994 2,398 USD -40.9%
1995 1,957 USD -18.4%
1996 2,023 USD +3.4%
1997 1,872 USD -7.5%
1998 1,844 USD -1.5%
1999 1,472 USD -20.2%
2001 2,648 USD +79.9%
2002 3,088 USD +16.6%
2003 2,102 USD -31.9%
2004 2,400 USD +14.2%
2005 2,764 USD +15.2%
2006 2,777 USD +0.5%
2007 3,546 USD +27.7%

Nigeria compared with similar countries

  • Nigeria's 3,546 USD is above the median for lower middle income countries, which is 2,596 USD, 1.4× the median. (17 countries reporting)
  • Nigeria's 3,546 USD is above the median for Sub-Saharan Africa, which is 3,071 USD, 1.2× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,510 USD 1,472 USD 4,283 USD 9
2000s 2,761 USD 2,102 USD 3,546 USD 7

Countries ranked near Nigeria

  1. 24 Antigua and Barbuda 3,667 USD compare
  2. 25 Luxembourg 3,640 USD
  3. 26 Egypt 3,594 USD compare
  4. 28 Suriname 3,540 USD compare
  5. 29 Sri Lanka 3,504 USD compare
  6. 30 China, mainland 3,408 USD compare

See the full ranking of 83 places →

More economy & growth data for Nigeria

All data for Nigeria →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Nigeria?
Meat of chickens, fresh or chilled — producer price in Nigeria was 3,546 USD in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Nigeria?
The highest recorded value was 4,283 USD in 1991.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Nigeria?
The lowest recorded value was 1,472 USD in 1999.
How does Nigeria rank for meat of chickens, fresh or chilled — producer price?
Nigeria ranks 27th out of 78 countries with data for 2007.
Is meat of chickens, fresh or chilled — producer price rising or falling in Nigeria?
Over the last ten years it is up 89.5%. The long-run trend across the full record is falling.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/nigeria/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.