Meat of chickens, fresh or chilled — Producer Price in Nigeria

Nigeria: Meat of chickens, fresh or chilled — Producer Price was 446,088 LCU in 2007. ◆ Volatile

Latest (2007)
446,088 LCU
Change on year
up 24.8%
World rank
22nd
of 79 countries
All-time high
446,088 LCU
in 2007
All-time low
42,440 LCU
in 1991
Years of data
16
1991–2007

Meat of chickens, fresh or chilled — Producer Price in Nigeria, 1991–2007

0100.0k200.0k300.0k400.0k1991199920071991: 42.4k LCU1992: 46.4k LCU1993: 89.5k LCU1994: 85.7k LCU1995: 120.1k LCU1996: 154.3k LCU1997: 147.4k LCU1998: 152.2k LCU1999: 135.9k LCU2001: 294.6k LCU2002: 372.4k LCU2003: 271.7k LCU2004: 318.9k LCU2005: 362.9k LCU2006: 357.3k LCU2007: 446.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Nigeria is 446,088 LCU, measured in 2007. That is the highest value across all 16 years on record.

The figure is up 24.8% on the previous year and up 202.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Nigeria peaked at 446,088 LCU in 2007 and was at its lowest, 42,440 LCU, in 1991.

That places Nigeria 22nd out of 79 countries with data for 2007, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producer Price in Nigeria, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Nigeria, 1991 to 2007.
Year LCU Change
1991 42,440 LCU
1992 46,440 LCU +9.4%
1993 89,530 LCU +92.8%
1994 85,700 LCU -4.3%
1995 120,130 LCU +40.2%
1996 154,260 LCU +28.4%
1997 147,380 LCU -4.5%
1998 152,250 LCU +3.3%
1999 135,920 LCU -10.7%
2001 294,560 LCU +116.7%
2002 372,400 LCU +26.4%
2003 271,660 LCU -27.1%
2004 318,930 LCU +17.4%
2005 362,880 LCU +13.8%
2006 357,312 LCU -1.5%
2007 446,088 LCU +24.8%

Nigeria compared with similar countries

  • Nigeria's 446,088 LCU is above the median for lower middle income countries, which is 371,631 LCU, 1.2× the median. (18 countries reporting)
  • Nigeria's 446,088 LCU is below the median for Sub-Saharan Africa, which is 973,500 LCU, 46% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 108,228 LCU 42,440 LCU 154,260 LCU 9
2000s 346,261 LCU 271,660 LCU 446,088 LCU 7

Countries ranked near Nigeria

  1. 19 Iceland 545,726 LCU compare
  2. 20 Bhutan 500,000 LCU compare
  3. 21 Albania 489,886 LCU compare
  4. 23 Myanmar 437,541 LCU compare
  5. 24 Algeria 333,323 LCU compare
  6. 25 Mozambique 306,000 LCU compare

See the full ranking of 85 places →

More economy & growth data for Nigeria

All data for Nigeria →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Nigeria?
Meat of chickens, fresh or chilled — producer price in Nigeria was 446,088 LCU in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Nigeria?
The highest recorded value was 446,088 LCU in 2007.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Nigeria?
The lowest recorded value was 42,440 LCU in 1991.
How does Nigeria rank for meat of chickens, fresh or chilled — producer price?
Nigeria ranks 22nd out of 79 countries with data for 2007.
Is meat of chickens, fresh or chilled — producer price rising or falling in Nigeria?
Over the last ten years it is up 202.7%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/nigeria/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.