Iceland vs Nigeria: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Iceland
- Nigeria
How they compare
Iceland currently reports 545,726 LCU against 446,088 LCU in Nigeria, a difference of 99,638 LCU.
That makes Iceland's figure about 1.2 times Nigeria's.
The two have swapped places 1 time across 9 shared years of data; in 1998 it was Iceland ahead.
Iceland ranks 19th and Nigeria ranks 22nd of 79 countries.
Across the 2 decades both report, Iceland averaged higher in 1 and Nigeria in 1.
Head to head by decade
| Decade | Iceland | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 254,716 LCU | 144,085 LCU | 110,632 LCU | Iceland |
| 2000s | 258,503 LCU | 346,261 LCU | 87,759 LCU | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Iceland or Nigeria?
- Iceland, at 545,726 LCU against 446,088 LCU in Nigeria as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Iceland and Nigeria?
- 99,638 LCU, with Iceland ahead.
- How many years of comparable data are there for Iceland and Nigeria?
- 9 years are reported by both, from 1998 to 2007.
- How do Iceland and Nigeria rank globally for meat of chickens, fresh or chilled — producer price?
- Iceland ranks 19th and Nigeria ranks 22nd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.