Meat of chickens, fresh or chilled — Producer Price Index in Malta

Malta: Meat of chickens, fresh or chilled — Producer Price Index was 181.71 in 2025. ▲ Rising

Latest (2025)
181.71
Change on year
up 1.2%
World rank
20th
of 132 countries
All-time high
181.71
in 2025
All-time low
59.31
in 1992
Years of data
35
1991–2025

Meat of chickens, fresh or chilled — Producer Price Index in Malta, 1991–2025

50751001251501751991200820251991: 60.31992: 59.31993: 801994: 80.41995: 91.81996: 91.81997: 91.81998: 93.81999: 93.82000: 91.82001: 91.82002: 89.92003: 84.22004: 84.22005: 82.32006: 82.32007: 82.32008: 88.72009: 97.32010: 97.62011: 1042012: 104.82013: 107.82014: 102.52015: 98.92016: 98.52017: 97.62018: 98.42019: 140.52020: 1462021: 148.12022: 1762023: 1792024: 179.62025: 181.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price index in Malta is 181.71, measured in 2025. That is the highest value across all 35 years on record.

That represents a change of up 1.2% on the previous year and up 83.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price index in Malta peaked at 181.71 in 2025 and was at its lowest, 59.31, in 1992.

Malta ranks 20th of 132 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of chickens, fresh or chilled — Producer Price Index in Malta, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100) in Malta, 1991 to 2025.
Year Value Change
1991 60.27
1992 59.31 -1.6%
1993 79.98 +34.9%
1994 80.36 +0.5%
1995 91.84 +14.3%
1996 91.84 +0.0%
1997 91.84 +0.0%
1998 93.75 +2.1%
1999 93.75 +0.0%
2000 91.84 -2.0%
2001 91.84 +0.0%
2002 89.93 -2.1%
2003 84.19 -6.4%
2004 84.19 +0.0%
2005 82.27 -2.3%
2006 82.27 +0.0%
2007 82.27 +0.0%
2008 88.71 +7.8%
2009 97.27 +9.6%
2010 97.58 +0.3%
2011 104.05 +6.6%
2012 104.76 +0.7%
2013 107.81 +2.9%
2014 102.55 -4.9%
2015 98.92 -3.5%
2016 98.53 -0.4%
2017 97.56 -1.0%
2018 98.4 +0.9%
2019 140.54 +42.8%
2020 145.96 +3.9%
2021 148.09 +1.5%
2022 175.96 +18.8%
2023 179 +1.7%
2024 179.58 +0.3%
2025 181.71 +1.2%

Malta compared with similar countries

  • Malta's 181.71 is above the median for high income countries, which is 110.01, 1.7× the median. (45 countries reporting)
  • Malta's 181.71 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 138.09, 1.3× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producer Price Index in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +42.8% 98.4 140.54
1993 +34.9% 59.31 79.98

Averages by decade

DecadeAverage LowestHighest Years
1990s 82.55 59.31 93.75 9
2000s 87.48 82.27 97.27 10
2010s 105.07 97.56 140.54 10
2020s 168.38 145.96 181.71 6

Countries ranked near Malta

  1. 17 Turkmenistan 207.16 compare
  2. 18 Nicaragua 199.65 compare
  3. 19 South Africa 186.92 compare
  4. 21 Mauritius 179.87 compare
  5. 22 Fiji 174.75 compare
  6. 23 Azerbaijan 174.7 compare

See the full ranking of 142 places →

More economy & growth data for Malta

All data for Malta →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price index in Malta?
Meat of chickens, fresh or chilled — producer price index in Malta was 181.71 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price index recorded in Malta?
The highest recorded value was 181.71 in 2025.
What is the lowest meat of chickens, fresh or chilled — producer price index recorded in Malta?
The lowest recorded value was 59.31 in 1992.
How does Malta rank for meat of chickens, fresh or chilled — producer price index?
Malta ranks 20th out of 132 countries with data for 2025.
Is meat of chickens, fresh or chilled — producer price index rising or falling in Malta?
Over the last ten years it is up 83.7%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price Index in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/malta/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.