Meat of chickens, fresh or chilled (biological) — Producer Price in New Caledonia

New Caledonia: Meat of chickens, fresh or chilled (biological) — Producer Price was 830,558 SLC in 2022. ▲ Rising

Latest (2022)
830,558 SLC
Change on year
down 4.3%
World rank
22nd
of 109 countries
All-time high
867,707 SLC
in 2021
All-time low
709,841 SLC
in 2017
Years of data
8
2015–2022

Meat of chickens, fresh or chilled (biological) — Producer Price in New Caledonia, 2015–2022

0200.0k400.0k600.0k800.0k2015201820222015: 745.6k SLC2016: 753.7k SLC2017: 709.8k SLC2018: 743.0k SLC2019: 837.7k SLC2020: 845.1k SLC2021: 867.7k SLC2022: 830.6k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in New Caledonia is 830,558 SLC, measured in 2022.

That represents a change of down 4.3% on the previous year and up 11.4% over ten years.

New Caledonia ranks 22nd of 109 countries on this measure, in the top quarter.

Meat of chickens, fresh or chilled (biological) — Producer Price in New Caledonia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in New Caledonia, 2015 to 2022.
Year SLC Change
2015 745,552 SLC
2016 753,714 SLC +1.1%
2017 709,841 SLC -5.8%
2018 742,996 SLC +4.7%
2019 837,735 SLC +12.8%
2020 845,096 SLC +0.9%
2021 867,707 SLC +2.7%
2022 830,558 SLC -4.3%

New Caledonia compared with similar countries

  • New Caledonia's 830,558 SLC is above the median for high income countries, which is 2,524 SLC, 329.1× the median. (38 countries reporting)
  • New Caledonia's 830,558 SLC is above the median for East Asia & Pacific, which is 88,062 SLC, 9.4× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 757,968 SLC 709,841 SLC 837,735 SLC 5
2020s 847,787 SLC 830,558 SLC 867,707 SLC 3

Countries ranked near New Caledonia

  1. 19 Togo 1.56 million SLC
  2. 20 Guyana 1.21 million SLC compare
  3. 21 Cameroon 1.00 million SLC
  4. 23 Chile 722,101 SLC
  5. 24 Jamaica 661,386 SLC
  6. 25 Armenia 535,919 SLC compare

See the full ranking of 116 places →

More economy & growth data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in New Caledonia?
Meat of chickens, fresh or chilled (biological) — producer price in New Caledonia was 830,558 SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in New Caledonia?
The highest recorded value was 867,707 SLC in 2021.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in New Caledonia?
The lowest recorded value was 709,841 SLC in 2017.
How does New Caledonia rank for meat of chickens, fresh or chilled (biological) — producer price?
New Caledonia ranks 22nd out of 109 countries with data for 2022.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in New Caledonia?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/new-caledonia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.