Meat of chickens, fresh or chilled (biological) — Producer Price in Türkiye

Türkiye: Meat of chickens, fresh or chilled (biological) — Producer Price was 231,421 LCU in 2024. ◆ Volatile

Latest (2024)
231,421 LCU
Change on year
up 109.7%
World rank
2nd
of 5 countries
All-time high
231,421 LCU
in 2024
All-time low
7,559 LCU
in 2010
Years of data
15
2010–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Türkiye, 2010–2024

050.0k100.0k150.0k200.0k250.0k2010201720242010: 7.6k LCU2011: 8.2k LCU2012: 8.3k LCU2013: 8.2k LCU2014: 8.1k LCU2015: 8.5k LCU2016: 9.6k LCU2017: 10.5k LCU2018: 21.3k LCU2019: 17.5k LCU2020: 23.2k LCU2021: 29.4k LCU2022: 63.4k LCU2023: 110.4k LCU2024: 231.4k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Türkiye is 231,421 LCU, measured in 2024. That is the highest value across all 15 years on record.

That represents a change of up 109.7% on the previous year and up 2,741.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Türkiye peaked at 231,421 LCU in 2024 and was at its lowest, 7,559 LCU, in 2010.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price in Türkiye, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Türkiye, 2010 to 2024.
Year LCU Change
2010 7,559 LCU
2011 8,183 LCU +8.3%
2012 8,276 LCU +1.1%
2013 8,150 LCU -1.5%
2014 8,144 LCU -0.1%
2015 8,461 LCU +3.9%
2016 9,616 LCU +13.6%
2017 10,496 LCU +9.2%
2018 21,278 LCU +102.7%
2019 17,453 LCU -18.0%
2020 23,161 LCU +32.7%
2021 29,422 LCU +27.0%
2022 63,380 LCU +115.4%
2023 110,365 LCU +74.1%
2024 231,421 LCU +109.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 10,762 LCU 7,559 LCU 21,278 LCU 10
2020s 91,550 LCU 23,161 LCU 231,421 LCU 5

Countries ranked near Türkiye

  1. 1 Côte d'Ivoire 1.00 million LCU
  2. 1 Lao People's Democratic Republic 34.51 million LCU
  3. 1 Paraguay 36.25 million LCU compare
  4. 2 Indonesia 34.95 million LCU compare
  5. 3 Guinea 34.62 million LCU compare
  6. 3 Venezuela (Bolivarian Republic of) 36,230 LCU compare
  7. 4 Republic of Moldova 28,210 LCU compare
  8. 4 Sierra Leone 23.00 million LCU compare
  9. 5 Bolivia (Plurinational State of) 12,667 LCU compare
  10. 5 Cambodia 13.30 million LCU

See the full ranking of 118 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Türkiye?
Meat of chickens, fresh or chilled (biological) — producer price in Türkiye was 231,421 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Türkiye?
The highest recorded value was 231,421 LCU in 2024.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Türkiye?
The lowest recorded value was 7,559 LCU in 2010.
How does Türkiye rank for meat of chickens, fresh or chilled (biological) — producer price?
Türkiye ranks 2nd out of 5 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Türkiye?
Over the last ten years it is up 2,741.5%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/turkiye-2/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.