Meat of chickens, fresh or chilled (biological) — Producer Price Index in Turkmenistan
Turkmenistan: Meat of chickens, fresh or chilled (biological) — Producer Price Index was 207.44 in 2025. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price Index in Turkmenistan, 1997–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Turkmenistan recorded 207.44 for meat of chickens, fresh or chilled (biological) — producer price index in 2025. That is the highest value across all 29 years on record.
That represents a change of up 12.0% on the previous year and up 119.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price index in Turkmenistan peaked at 207.44 in 2025 and was at its lowest, 22.08, in 1997.
That places Turkmenistan 13th out of 137 countries with data for 2025, putting it in the top 10%.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price Index in Turkmenistan, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 22.08 | — |
| 1998 | 24.93 | +12.9% |
| 1999 | 28.49 | +14.3% |
| 2000 | 30.89 | +8.4% |
| 2001 | 39.55 | +28.0% |
| 2002 | 51.47 | +30.1% |
| 2003 | 59.34 | +15.3% |
| 2004 | 69.57 | +17.2% |
| 2005 | 75.08 | +7.9% |
| 2006 | 79.88 | +6.4% |
| 2007 | 93.5 | +17.1% |
| 2008 | 103.83 | +11.0% |
| 2009 | 91.46 | -11.9% |
| 2010 | 93.57 | +2.3% |
| 2011 | 105.6 | +12.9% |
| 2012 | 114.34 | +8.3% |
| 2013 | 115.66 | +1.2% |
| 2014 | 116.33 | +0.6% |
| 2015 | 94.44 | -18.8% |
| 2016 | 89.24 | -5.5% |
| 2017 | 87.86 | -1.5% |
| 2018 | 88.92 | +1.2% |
| 2019 | 98.55 | +10.8% |
| 2020 | 99.21 | +0.7% |
| 2021 | 110.26 | +11.1% |
| 2022 | 140.72 | +27.6% |
| 2023 | 162.94 | +15.8% |
| 2024 | 185.19 | +13.7% |
| 2025 | 207.44 | +12.0% |
Turkmenistan compared with similar countries
- Turkmenistan's 207.44 is above the median for upper middle income countries, which is 134.1, 1.5× the median. (39 countries reporting)
- Turkmenistan's 207.44 is above the median for Europe & Central Asia, which is 132.69, 1.6× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 25.17 | 22.08 | 28.49 | 3 |
| 2000s | 69.46 | 30.89 | 103.83 | 10 |
| 2010s | 100.45 | 87.86 | 116.33 | 10 |
| 2020s | 150.96 | 99.21 | 207.44 | 6 |
Countries ranked near Turkmenistan
- 10 Ukraine 263.48 compare
- 11 Burkina Faso 260.57 compare
- 12 Latvia 226.7 compare
- 14 Belarus 207.1 compare
- 15 Antigua and Barbuda 202.35 compare
- 16 China, mainland 201.32 compare
More economy & growth data for Turkmenistan
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.23 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.25 Percent per annum (2029)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.64 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 19.33 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0372 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 219.46 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 9.96 % change on previous year (1999)
- Total reserves (includes gold, current US$), per unit of GDP 0.6174 includes gold, current US$ per US$ of GDP (1999)
- Total reserves (includes gold, current US$), per capita 336.81 includes gold, current US$ per person (1999)
- Total reserves minus gold (current US$), annual growth rate 9.96 % change on previous year (1999)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price index in Turkmenistan?
- Meat of chickens, fresh or chilled (biological) — producer price index in Turkmenistan was 207.44 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price index recorded in Turkmenistan?
- The highest recorded value was 207.44 in 2025.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price index recorded in Turkmenistan?
- The lowest recorded value was 22.08 in 1997.
- How does Turkmenistan rank for meat of chickens, fresh or chilled (biological) — producer price index?
- Turkmenistan ranks 13th out of 137 countries with data for 2025.
- Is meat of chickens, fresh or chilled (biological) — producer price index rising or falling in Turkmenistan?
- Over the last ten years it is up 119.7%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.