Meat of chickens, fresh or chilled (biological) — Producer Price Index in Belarus

Belarus: Meat of chickens, fresh or chilled (biological) — Producer Price Index was 207.1 in 2025. ◆ Volatile

Latest (2025)
207.1
Change on year
up 1.7%
World rank
14th
of 137 countries
All-time high
207.1
in 2025
All-time low
5.3
in 2000
Years of data
26
2000–2025

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Belarus, 2000–2025

0501001502002000201220252000: 5.32001: 8.32002: 12.42003: 14.42004: 19.42005: 23.92006: 26.52007: 30.62008: 40.42009: 47.22010: 27.92011: 39.52012: 73.22013: 82.92014: 88.72015: 104.32016: 1072017: 108.72018: 113.92019: 121.32020: 128.32021: 158.72022: 190.32023: 200.12024: 203.62025: 207.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price index in Belarus is 207.1, measured in 2025. That is the highest value across all 26 years on record.

The figure is up 1.7% on the previous year and up 98.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price index in Belarus peaked at 207.1 in 2025 and was at its lowest, 5.3, in 2000.

Belarus ranks 14th of 137 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Belarus, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Belarus, 2000 to 2025.
Year Value Change
2000 5.3
2001 8.31 +56.8%
2002 12.39 +49.1%
2003 14.37 +16.0%
2004 19.37 +34.8%
2005 23.9 +23.4%
2006 26.52 +11.0%
2007 30.61 +15.4%
2008 40.44 +32.1%
2009 47.17 +16.6%
2010 27.93 -40.8%
2011 39.47 +41.3%
2012 73.23 +85.5%
2013 82.89 +13.2%
2014 88.67 +7.0%
2015 104.29 +17.6%
2016 107.04 +2.6%
2017 108.74 +1.6%
2018 113.88 +4.7%
2019 121.33 +6.5%
2020 128.28 +5.7%
2021 158.68 +23.7%
2022 190.31 +19.9%
2023 200.14 +5.2%
2024 203.62 +1.7%
2025 207.1 +1.7%

Belarus compared with similar countries

  • Belarus's 207.1 is above the median for upper middle income countries, which is 134.1, 1.5× the median. (39 countries reporting)
  • Belarus's 207.1 is above the median for Europe & Central Asia, which is 132.69, 1.6× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 22.84 5.3 47.17 10
2010s 86.75 27.93 121.33 10
2020s 181.36 128.28 207.1 6

Countries ranked near Belarus

  1. 11 Burkina Faso 260.57 compare
  2. 12 Latvia 226.7 compare
  3. 13 Turkmenistan 207.44 compare
  4. 15 Antigua and Barbuda 202.35 compare
  5. 16 China, mainland 201.32 compare
  6. 17 Ireland 201.13 compare

See the full ranking of 147 places →

More economy & growth data for Belarus

All data for Belarus →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price index in Belarus?
Meat of chickens, fresh or chilled (biological) — producer price index in Belarus was 207.1 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price index recorded in Belarus?
The highest recorded value was 207.1 in 2025.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price index recorded in Belarus?
The lowest recorded value was 5.3 in 2000.
How does Belarus rank for meat of chickens, fresh or chilled (biological) — producer price index?
Belarus ranks 14th out of 137 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price index rising or falling in Belarus?
Over the last ten years it is up 98.6%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/belarus/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/belarus/">Meat of chickens, fresh or chilled (biological) — Producer Price Index in Belarus</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.