Meat of chickens, fresh or chilled (biological) — Producer Price Index in Ghana

Ghana: Meat of chickens, fresh or chilled (biological) — Producer Price Index was 122.96 in 2025. ◆ Volatile

Latest (2025)
122.96
Change on year
up 1.0%
World rank
81st
of 137 countries
All-time high
122.96
in 2025
All-time low
3.93
in 1991
Years of data
35
1991–2025

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Ghana, 1991–2025

02550751001251991200820251991: 3.91992: 4.21993: 5.51994: 8.61995: 11.91996: 161997: 18.31998: 22.91999: 27.32000: 33.62001: 43.22002: 53.22003: 55.62004: 61.12005: 65.72006: 70.12007: 74.32008: 78.32009: 82.12010: 85.62011: 892012: 91.12013: 94.52014: 97.32015: 1002016: 102.72017: 105.22018: 107.72019: 1102020: 112.22021: 114.42022: 116.42023: 118.52024: 121.72025: 123

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of chickens, fresh or chilled (biological) — producer price index in Ghana stood at 122.96. That is the highest value across all 35 years on record.

That represents a change of up 1.0% on the previous year and up 22.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price index in Ghana peaked at 122.96 in 2025 and was at its lowest, 3.93, in 1991.

That places Ghana 81st out of 137 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Ghana, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Ghana, 1991 to 2025.
Year Value Change
1991 3.93
1992 4.25 +8.1%
1993 5.46 +28.5%
1994 8.63 +58.1%
1995 11.87 +37.5%
1996 16.03 +35.0%
1997 18.33 +14.3%
1998 22.85 +24.7%
1999 27.26 +19.3%
2000 33.62 +23.3%
2001 43.2 +28.5%
2002 53.25 +23.3%
2003 55.58 +4.4%
2004 61.12 +10.0%
2005 65.65 +7.4%
2006 70.07 +6.7%
2007 74.3 +6.0%
2008 78.31 +5.4%
2009 82.08 +4.8%
2010 85.62 +4.3%
2011 88.95 +3.9%
2012 91.07 +2.4%
2013 94.49 +3.8%
2014 97.29 +3.0%
2015 100.03 +2.8%
2016 102.68 +2.6%
2017 105.21 +2.5%
2018 107.65 +2.3%
2019 109.99 +2.2%
2020 112.23 +2.0%
2021 114.38 +1.9%
2022 116.43 +1.8%
2023 118.47 +1.8%
2024 121.73 +2.8%
2025 122.96 +1.0%

Ghana compared with similar countries

  • Ghana's 122.96 is below the median for lower middle income countries, which is 135.17, 91% of the median. (26 countries reporting)
  • Ghana's 122.96 is below the median for Sub-Saharan Africa, which is 134.46, 91% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price Index in Ghana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +58.1% 5.46 8.63
1995 +37.5% 8.63 11.87
1996 +35.0% 11.87 16.03
2001 +28.5% 33.62 43.2
1993 +28.5% 4.25 5.46

Averages by decade

DecadeAverage LowestHighest Years
1990s 13.18 3.93 27.26 9
2000s 61.72 33.62 82.08 10
2010s 98.3 85.62 109.99 10
2020s 117.7 112.23 122.96 6

Countries ranked near Ghana

  1. 78 Uruguay 125.71 compare
  2. 79 Honduras 125.11 compare
  3. 80 Tunisia 124.93 compare
  4. 82 Cameroon 122.94 compare
  5. 83 Togo 122.22 compare
  6. 84 Sweden 120.99 compare

See the full ranking of 147 places →

More economy & growth data for Ghana

All data for Ghana →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price index in Ghana?
Meat of chickens, fresh or chilled (biological) — producer price index in Ghana was 122.96 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price index recorded in Ghana?
The highest recorded value was 122.96 in 2025.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price index recorded in Ghana?
The lowest recorded value was 3.93 in 1991.
How does Ghana rank for meat of chickens, fresh or chilled (biological) — producer price index?
Ghana ranks 81st out of 137 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price index rising or falling in Ghana?
Over the last ten years it is up 22.9%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price Index in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/ghana/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.