Meat of chickens, fresh or chilled (biological) — Producer Price Index in Albania

Albania: Meat of chickens, fresh or chilled (biological) — Producer Price Index was 119.4 in 2025. ▲ Rising

Latest (2025)
119.4
Change on year
up 5.4%
World rank
85th
of 137 countries
All-time high
123.76
in 2014
All-time low
28.89
in 1993
Years of data
33
1993–2025

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Albania, 1993–2025

204060801001201993200920251993: 28.91994: 42.11995: 51.41996: 50.31997: 45.41998: 48.31999: 51.32000: 51.32001: 542002: 57.32003: 59.82004: 602005: 55.62006: 55.62007: 54.82008: 54.82009: 742010: 75.12011: 69.42012: 93.72013: 1042014: 123.82015: 94.52016: 81.82017: 80.32018: 83.52019: 82.72020: 84.52021: 902022: 98.22023: 112.42024: 113.32025: 119.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price index in Albania is 119.4, measured in 2025.

The figure is up 5.4% on the previous year and up 26.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price index in Albania peaked at 123.76 in 2014 and was at its lowest, 28.89, in 1993.

Albania ranks 85th of 137 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Albania, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Albania, 1993 to 2025.
Year Value Change
1993 28.89
1994 42.09 +45.7%
1995 51.35 +22.0%
1996 50.32 -2.0%
1997 45.43 -9.7%
1998 48.26 +6.2%
1999 51.34 +6.4%
2000 51.34 +0.0%
2001 54.01 +5.2%
2002 57.29 +6.1%
2003 59.75 +4.3%
2004 59.96 +0.4%
2005 55.65 -7.2%
2006 55.65 +0.0%
2007 54.83 -1.5%
2008 54.83 +0.0%
2009 74 +35.0%
2010 75.1 +1.5%
2011 69.41 -7.6%
2012 93.65 +34.9%
2013 104.05 +11.1%
2014 123.76 +18.9%
2015 94.45 -23.7%
2016 81.78 -13.4%
2017 80.33 -1.8%
2018 83.46 +3.9%
2019 82.66 -1.0%
2020 84.45 +2.2%
2021 90 +6.6%
2022 98.18 +9.1%
2023 112.36 +14.4%
2024 113.29 +0.8%
2025 119.4 +5.4%

Albania compared with similar countries

  • Albania's 119.4 is below the median for upper middle income countries, which is 134.1, 89% of the median. (39 countries reporting)
  • Albania's 119.4 is below the median for Europe & Central Asia, which is 132.69, 90% of the median. (41 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price Index in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +45.7% 28.89 42.09

Averages by decade

DecadeAverage LowestHighest Years
1990s 45.38 28.89 51.35 7
2000s 57.73 51.34 74 10
2010s 88.86 69.41 123.76 10
2020s 102.95 84.45 119.4 6

Countries ranked near Albania

  1. 82 Cameroon 122.94 compare
  2. 83 Togo 122.22 compare
  3. 84 Sweden 120.99 compare
  4. 86 Cook Islands 118.74 compare
  5. 87 New Caledonia 118.47 compare
  6. 88 Barbados 118.28 compare

See the full ranking of 147 places →

More economy & growth data for Albania

All data for Albania →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price index in Albania?
Meat of chickens, fresh or chilled (biological) — producer price index in Albania was 119.4 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price index recorded in Albania?
The highest recorded value was 123.76 in 2014.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price index recorded in Albania?
The lowest recorded value was 28.89 in 1993.
How does Albania rank for meat of chickens, fresh or chilled (biological) — producer price index?
Albania ranks 85th out of 137 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price index rising or falling in Albania?
Over the last ten years it is up 26.4%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price Index in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/albania/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.