Meat of camels, fresh or chilled — Producer Price Index in Saudi Arabia

Saudi Arabia: Meat of camels, fresh or chilled — Producer Price Index was 137.32 in 2025. ▲ Rising

Latest (2025)
137.32
Change on year
up 2.1%
World rank
8th
of 21 countries
All-time high
137.32
in 2025
All-time low
37.91
in 1994
Years of data
35
1991–2025

Meat of camels, fresh or chilled — Producer Price Index in Saudi Arabia, 1991–2025

4060801001201401991200820251991: 39.41992: 39.21993: 38.21994: 37.91995: 39.21996: 40.61997: 41.21998: 38.21999: 40.62000: 40.42001: 39.12002: 38.92003: 40.12004: 44.62005: 48.72006: 57.32007: 63.42008: 69.22009: 75.52010: 80.82011: 85.92012: 90.32013: 97.62014: 99.42015: 101.32016: 99.32017: 92.92018: 80.52019: 86.52020: 112.52021: 120.32022: 127.82023: 131.82024: 134.52025: 137.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of camels, fresh or chilled — producer price index in Saudi Arabia is 137.32, measured in 2025. That is the highest value across all 35 years on record.

The figure is up 2.1% on the previous year and up 35.5% over ten years.

Over the whole period, meat of camels, fresh or chilled — producer price index in Saudi Arabia peaked at 137.32 in 2025 and was at its lowest, 37.91, in 1994.

That places Saudi Arabia 8th out of 21 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of camels, fresh or chilled — Producer Price Index in Saudi Arabia, year by year

Annual values for Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100) in Saudi Arabia, 1991 to 2025.
Year Value Change
1991 39.39
1992 39.24 -0.4%
1993 38.25 -2.5%
1994 37.91 -0.9%
1995 39.21 +3.4%
1996 40.64 +3.6%
1997 41.21 +1.4%
1998 38.18 -7.4%
1999 40.61 +6.4%
2000 40.36 -0.6%
2001 39.14 -3.0%
2002 38.89 -0.6%
2003 40.12 +3.2%
2004 44.64 +11.3%
2005 48.68 +9.1%
2006 57.27 +17.6%
2007 63.42 +10.7%
2008 69.15 +9.0%
2009 75.46 +9.1%
2010 80.85 +7.1%
2011 85.93 +6.3%
2012 90.34 +5.1%
2013 97.63 +8.1%
2014 99.39 +1.8%
2015 101.35 +2.0%
2016 99.26 -2.1%
2017 92.92 -6.4%
2018 80.52 -13.3%
2019 86.52 +7.5%
2020 112.52 +30.1%
2021 120.28 +6.9%
2022 127.76 +6.2%
2023 131.75 +3.1%
2024 134.54 +2.1%
2025 137.32 +2.1%

Saudi Arabia compared with similar countries

  • Saudi Arabia's 137.32 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 118.16, 1.2× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 39.4 37.91 41.21 9
2000s 51.71 38.89 75.46 10
2010s 91.47 80.52 101.35 10
2020s 127.36 112.52 137.32 6

Countries ranked near Saudi Arabia

  1. 5 Kenya 160.33 compare
  2. 6 Eritrea 153.95 compare
  3. 7 Algeria 150.19 compare
  4. 9 Jordan 122.15 compare
  5. 10 Mali 117.93 compare
  6. 11 Tunisia 114.16 compare

See the full ranking of 24 places →

More economy & growth data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is meat of camels, fresh or chilled — producer price index in Saudi Arabia?
Meat of camels, fresh or chilled — producer price index in Saudi Arabia was 137.32 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled — producer price index recorded in Saudi Arabia?
The highest recorded value was 137.32 in 2025.
What is the lowest meat of camels, fresh or chilled — producer price index recorded in Saudi Arabia?
The lowest recorded value was 37.91 in 1994.
How does Saudi Arabia rank for meat of camels, fresh or chilled — producer price index?
Saudi Arabia ranks 8th out of 21 countries with data for 2025.
Is meat of camels, fresh or chilled — producer price index rising or falling in Saudi Arabia?
Over the last ten years it is up 35.5%. The long-run trend across the full record is rising.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled — Producer Price Index in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-camels-fresh-or-chilled-producer-price-index-2014-2016-100/saudi-arabia/

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About this data

Indicator
Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
24 places, 797 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.