Horse meat, fresh or chilled — Producer Price Index in Hungary

Hungary: Horse meat, fresh or chilled — Producer Price Index was 93.71 in 2025. ▲ Rising

Latest (2025)
93.71
Change on year
up 0.4%
World rank
58th
of 66 countries
All-time high
109.52
in 2015
All-time low
20.27
in 1992
Years of data
35
1991–2025

Horse meat, fresh or chilled — Producer Price Index in Hungary, 1991–2025

204060801001991200820251991: 20.61992: 20.31993: 22.91994: 301995: 40.31996: 481997: 53.51998: 58.71999: 59.82000: 61.92001: 81.12002: 89.82003: 85.42004: 812005: 79.52006: 85.52007: 83.42008: 79.32009: 79.42010: 83.82011: 87.32012: 97.12013: 102.82014: 1082015: 109.52016: 82.52017: 82.22018: 84.82019: 87.22020: 88.72021: 87.42022: 91.72023: 94.72024: 93.42025: 93.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Hungary recorded 93.71 for horse meat, fresh or chilled — producer price index in 2025.

That represents a change of up 0.4% on the previous year and down 14.4% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Hungary peaked at 109.52 in 2015 and was at its lowest, 20.27, in 1992.

That places Hungary 58th out of 66 countries with data for 2025, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Horse meat, fresh or chilled — Producer Price Index in Hungary, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Hungary, 1991 to 2025.
Year Value Change
1991 20.62
1992 20.27 -1.7%
1993 22.91 +13.0%
1994 30.04 +31.1%
1995 40.31 +34.2%
1996 47.97 +19.0%
1997 53.52 +11.6%
1998 58.69 +9.7%
1999 59.77 +1.8%
2000 61.85 +3.5%
2001 81.11 +31.1%
2002 89.79 +10.7%
2003 85.43 -4.9%
2004 80.99 -5.2%
2005 79.55 -1.8%
2006 85.53 +7.5%
2007 83.39 -2.5%
2008 79.32 -4.9%
2009 79.44 +0.2%
2010 83.77 +5.5%
2011 87.27 +4.2%
2012 97.06 +11.2%
2013 102.77 +5.9%
2014 108 +5.1%
2015 109.52 +1.4%
2016 82.48 -24.7%
2017 82.16 -0.4%
2018 84.84 +3.3%
2019 87.25 +2.8%
2020 88.7 +1.7%
2021 87.36 -1.5%
2022 91.69 +5.0%
2023 94.67 +3.3%
2024 93.36 -1.4%
2025 93.71 +0.4%

Hungary compared with similar countries

  • Hungary's 93.71 is below the median for high income countries, which is 112.72, 83% of the median. (33 countries reporting)
  • Hungary's 93.71 is below the median for Europe & Central Asia, which is 121.97, 77% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 39.34 20.27 59.77 9
2000s 80.64 61.85 89.79 10
2010s 92.51 82.16 109.52 10
2020s 91.58 87.36 94.67 6

Countries ranked near Hungary

  1. 55 Brazil 101.16 compare
  2. 56 Niger 97.39 compare
  3. 57 Slovenia 95.23 compare
  4. 59 Poland 93.2 compare
  5. 60 Switzerland 93.18 compare
  6. 61 Cameroon 90.04 compare

See the full ranking of 71 places →

More economy & growth data for Hungary

All data for Hungary →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Hungary?
Horse meat, fresh or chilled — producer price index in Hungary was 93.71 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Hungary?
The highest recorded value was 109.52 in 2015.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Hungary?
The lowest recorded value was 20.27 in 1992.
How does Hungary rank for horse meat, fresh or chilled — producer price index?
Hungary ranks 58th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Hungary?
Over the last ten years it is down 14.4%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/hungary/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.