Horse meat, fresh or chilled — Producer Price Index in Switzerland

Switzerland: Horse meat, fresh or chilled — Producer Price Index was 93.18 in 2025. ▼ Falling

Latest (2025)
93.18
Change on year
down 7.5%
World rank
60th
of 66 countries
All-time high
159.33
in 1992
All-time low
93.18
in 2025
Years of data
35
1991–2025

Horse meat, fresh or chilled — Producer Price Index in Switzerland, 1991–2025

0501001501991200820251991: 1521992: 159.31993: 145.31994: 138.41995: 143.81996: 144.21997: 143.81998: 1351999: 105.82000: 110.92001: 115.22002: 120.12003: 114.32004: 105.52005: 94.52006: 94.52007: 94.32008: 98.12009: 99.62010: 100.32011: 100.22012: 100.22013: 99.92014: 1002015: 100.12016: 1002017: 1002018: 105.82019: 108.32020: 108.42021: 108.62022: 108.52023: 108.22024: 100.72025: 93.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, horse meat, fresh or chilled — producer price index in Switzerland stood at 93.18. That is the lowest value across all 35 years on record.

Compared with earlier readings it is down 7.5% on the previous year and down 6.9% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Switzerland peaked at 159.33 in 1992 and was at its lowest, 93.18, in 2025.

Switzerland ranks 60th of 66 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 35 years of available data.

Horse meat, fresh or chilled — Producer Price Index in Switzerland, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Switzerland, 1991 to 2025.
Year Value Change
1991 152.03
1992 159.33 +4.8%
1993 145.3 -8.8%
1994 138.38 -4.8%
1995 143.79 +3.9%
1996 144.22 +0.3%
1997 143.79 -0.3%
1998 135.04 -6.1%
1999 105.76 -21.7%
2000 110.87 +4.8%
2001 115.19 +3.9%
2002 120.06 +4.2%
2003 114.35 -4.8%
2004 105.48 -7.8%
2005 94.46 -10.4%
2006 94.46 +0.0%
2007 94.26 -0.2%
2008 98.14 +4.1%
2009 99.63 +1.5%
2010 100.26 +0.6%
2011 100.22 -0.0%
2012 100.22 +0.0%
2013 99.89 -0.3%
2014 99.96 +0.1%
2015 100.09 +0.1%
2016 99.96 -0.1%
2017 99.98 +0.0%
2018 105.78 +5.8%
2019 108.31 +2.4%
2020 108.38 +0.1%
2021 108.61 +0.2%
2022 108.51 -0.1%
2023 108.2 -0.3%
2024 100.69 -6.9%
2025 93.18 -7.5%

Switzerland compared with similar countries

  • Switzerland's 93.18 is below the median for high income countries, which is 112.72, 83% of the median. (33 countries reporting)
  • Switzerland's 93.18 is below the median for Europe & Central Asia, which is 121.97, 76% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 140.85 105.76 159.33 9
2000s 104.69 94.26 120.06 10
2010s 101.47 99.89 108.31 10
2020s 104.6 93.18 108.61 6

Countries ranked near Switzerland

  1. 57 Slovenia 95.23 compare
  2. 58 Hungary 93.71 compare
  3. 59 Poland 93.2 compare
  4. 61 Cameroon 90.04 compare
  5. 62 Greece 89.45 compare
  6. 63 Croatia 87.66 compare

See the full ranking of 71 places →

More economy & growth data for Switzerland

All data for Switzerland →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Switzerland?
Horse meat, fresh or chilled — producer price index in Switzerland was 93.18 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Switzerland?
The highest recorded value was 159.33 in 1992.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Switzerland?
The lowest recorded value was 93.18 in 2025.
How does Switzerland rank for horse meat, fresh or chilled — producer price index?
Switzerland ranks 60th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Switzerland?
Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/switzerland/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.