Horse meat, fresh or chilled (biological) — Producer Price in Argentina
Argentina: Horse meat, fresh or chilled (biological) — Producer Price was 327.9 USD in 2003. ▼ Falling
Horse meat, fresh or chilled (biological) — Producer Price in Argentina, 1992–2003
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Argentina recorded 327.9 USD for horse meat, fresh or chilled (biological) — producer price in 2003.
Compared with earlier readings it is up 36.7% on the previous year and down 13.8% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price in Argentina peaked at 530.3 USD in 1998 and was at its lowest, 239.9 USD, in 2002.
Argentina ranks 35th of 37 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 12 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price in Argentina, year by year
| Year | USD | Change |
|---|---|---|
| 1992 | 413.9 USD | — |
| 1993 | 380.4 USD | -8.1% |
| 1994 | 380.4 USD | +0.0% |
| 1995 | 350.1 USD | -8.0% |
| 1996 | 410.1 USD | +17.1% |
| 1997 | 455.2 USD | +11.0% |
| 1998 | 530.3 USD | +16.5% |
| 1999 | 395.2 USD | -25.5% |
| 2000 | 435.2 USD | +10.1% |
| 2001 | 385.2 USD | -11.5% |
| 2002 | 239.9 USD | -37.7% |
| 2003 | 327.9 USD | +36.7% |
Argentina compared with similar countries
- Argentina's 327.9 USD is below the median for upper middle income countries, which is 1,077 USD, 30% of the median. (7 countries reporting)
- Argentina's 327.9 USD is below the median for Latin America & Caribbean, which is 634.8 USD, 52% of the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 414.45 USD | 350.1 USD | 530.3 USD | 8 |
| 2000s | 347.05 USD | 239.9 USD | 435.2 USD | 4 |
Countries ranked near Argentina
More economy & growth data for Argentina
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.73 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 2.83 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0041 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 61.81 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 3.13 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -73.08 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0046 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 68.36 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 38.7 % change on previous year (2025)
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price in Argentina?
- Horse meat, fresh or chilled (biological) — producer price in Argentina was 327.9 USD in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price recorded in Argentina?
- The highest recorded value was 530.3 USD in 1998.
- What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in Argentina?
- The lowest recorded value was 239.9 USD in 2002.
- How does Argentina rank for horse meat, fresh or chilled (biological) — producer price?
- Argentina ranks 35th out of 37 countries with data for 2003.
- Is horse meat, fresh or chilled (biological) — producer price rising or falling in Argentina?
- Over the last ten years it is down 13.8%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.