Horse meat, fresh or chilled (biological) — Producer Price in Latvia

Latvia: Horse meat, fresh or chilled (biological) — Producer Price was 369.6 USD in 2024. ◆ Volatile

Latest (2024)
369.6 USD
Change on year
up 19.1%
World rank
34th
of 37 countries
All-time high
1,673 USD
in 2004
All-time low
244.5 USD
in 2016
Years of data
30
1995–2024

Horse meat, fresh or chilled (biological) — Producer Price in Latvia, 1995–2024

05001.0k1.5k1995200920241995: 521.2 USD1996: 671.8 USD1997: 595.6 USD1998: 737.5 USD1999: 346.9 USD2000: 898.6 USD2001: 1.0k USD2002: 1.3k USD2003: 1.5k USD2004: 1.7k USD2005: 448 USD2006: 408.6 USD2007: 500.2 USD2008: 596.9 USD2009: 561.8 USD2010: 446.8 USD2011: 448.9 USD2012: 486.4 USD2013: 357 USD2014: 326.4 USD2015: 281.7 USD2016: 244.5 USD2017: 246.3 USD2018: 447.6 USD2019: 433.2 USD2020: 303.8 USD2021: 325.3 USD2022: 380.4 USD2023: 310.2 USD2024: 369.6 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, horse meat, fresh or chilled (biological) — producer price in Latvia stood at 369.6 USD.

Compared with earlier readings it is up 19.1% on the previous year and up 13.2% over ten years.

Over the whole period, horse meat, fresh or chilled (biological) — producer price in Latvia peaked at 1,673 USD in 2004 and was at its lowest, 244.5 USD, in 2016.

Latvia ranks 34th of 37 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (biological) — Producer Price in Latvia, year by year

Annual values for Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne) in Latvia, 1995 to 2024.
Year USD Change
1995 521.2 USD
1996 671.8 USD +28.9%
1997 595.6 USD -11.3%
1998 737.5 USD +23.8%
1999 346.9 USD -53.0%
2000 898.6 USD +159.0%
2001 1,050 USD +16.8%
2002 1,297 USD +23.6%
2003 1,493 USD +15.1%
2004 1,673 USD +12.1%
2005 448 USD -73.2%
2006 408.6 USD -8.8%
2007 500.2 USD +22.4%
2008 596.9 USD +19.3%
2009 561.8 USD -5.9%
2010 446.8 USD -20.5%
2011 448.9 USD +0.5%
2012 486.4 USD +8.4%
2013 357 USD -26.6%
2014 326.4 USD -8.6%
2015 281.7 USD -13.7%
2016 244.5 USD -13.2%
2017 246.3 USD +0.7%
2018 447.6 USD +81.7%
2019 433.2 USD -3.2%
2020 303.8 USD -29.9%
2021 325.3 USD +7.1%
2022 380.4 USD +16.9%
2023 310.2 USD -18.5%
2024 369.6 USD +19.1%

Latvia compared with similar countries

  • Latvia's 369.6 USD is below the median for Europe & Central Asia, which is 1,394 USD, 27% of the median. (20 countries reporting)
  • Latvia's 369.6 USD is below the median for high income countries, which is 1,294 USD, 29% of the median. (18 countries reporting)

Biggest year-on-year movements

Years where Horse meat, fresh or chilled (biological) — Producer Price in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +159.0% 346.9 USD 898.6 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 574.6 USD 346.9 USD 737.5 USD 5
2000s 892.69 USD 408.6 USD 1,673 USD 10
2010s 371.88 USD 244.5 USD 486.4 USD 10
2020s 337.86 USD 303.8 USD 380.4 USD 5

Countries ranked near Latvia

  1. 31 Denmark 628.3 USD
  2. 32 Germany 565.3 USD compare
  3. 33 Romania 455.8 USD compare
  4. 35 Argentina 327.9 USD compare
  5. 36 Serbia and Montenegro 237.5 USD compare
  6. 37 Paraguay 140.1 USD compare

See the full ranking of 39 places →

More economy & growth data for Latvia

All data for Latvia →

Frequently asked questions

What is horse meat, fresh or chilled (biological) — producer price in Latvia?
Horse meat, fresh or chilled (biological) — producer price in Latvia was 369.6 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (biological) — producer price recorded in Latvia?
The highest recorded value was 1,673 USD in 2004.
What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in Latvia?
The lowest recorded value was 244.5 USD in 2016.
How does Latvia rank for horse meat, fresh or chilled (biological) — producer price?
Latvia ranks 34th out of 37 countries with data for 2024.
Is horse meat, fresh or chilled (biological) — producer price rising or falling in Latvia?
Over the last ten years it is up 13.2%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (biological) — Producer Price in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-biological-producer-price-usd-tonne/latvia/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.