HICP - Live animals, and meat and other parts of slaughtered land in France

France: HICP - Live animals, and meat and other parts of slaughtered land was 26.9 in 2026. ▼ Falling

Latest (2026)
26.9
Change on year
up 3.6%
World rank
19th
of 27 countries
All-time high
58.14
in 1997
All-time low
25.97
in 2025
Years of data
31
1996–2026

HICP - Live animals, and meat and other parts of slaughtered land in France, 1996–2026

02040601996201120261996: 57.71997: 58.11998: 57.11999: 49.92000: 46.12001: 462002: 482003: 462004: 44.32005: 43.42006: 422007: 41.32008: 40.32009: 40.22010: 39.22011: 392012: 39.72013: 39.92014: 40.42015: 40.12016: 35.82017: 35.12018: 34.52019: 33.42020: 33.52021: 36.42022: 35.12023: 322024: 26.42025: 262026: 26.9

Source: European Central Bank.

Analysis

The most recent figure for hicp - live animals, and meat and other parts of slaughtered land in France is 26.9, measured in 2026.

Compared with earlier readings it is up 3.6% on the previous year and down 24.9% over ten years.

Over the whole period, hicp - live animals, and meat and other parts of slaughtered land in France peaked at 58.14 in 1997 and was at its lowest, 25.97, in 2025.

France ranks 19th of 27 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Live animals, and meat and other parts of slaughtered land in France, year by year

Annual values for HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight) in France, 1996 to 2026.
Year Value Change
1996 57.74
1997 58.14 +0.7%
1998 57.14 -1.7%
1999 49.85 -12.8%
2000 46.07 -7.6%
2001 45.97 -0.2%
2002 48.02 +4.5%
2003 45.99 -4.2%
2004 44.26 -3.8%
2005 43.37 -2.0%
2006 42 -3.2%
2007 41.33 -1.6%
2008 40.32 -2.4%
2009 40.19 -0.3%
2010 39.21 -2.4%
2011 39.02 -0.5%
2012 39.72 +1.8%
2013 39.93 +0.5%
2014 40.43 +1.3%
2015 40.08 -0.9%
2016 35.82 -10.6%
2017 35.1 -2.0%
2018 34.55 -1.6%
2019 33.43 -3.2%
2020 33.55 +0.4%
2021 36.41 +8.5%
2022 35.06 -3.7%
2023 32 -8.7%
2024 26.35 -17.7%
2025 25.97 -1.4%
2026 26.9 +3.6%

France compared with similar countries

  • France's 26.9 is below the median for Europe & Central Asia, which is 34.22, 79% of the median. (26 countries reporting)
  • France's 26.9 is below the median for high income countries, which is 34.22, 79% of the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 55.72 49.85 58.14 4
2000s 43.75 40.19 48.02 10
2010s 37.73 33.43 40.43 10
2020s 30.89 25.97 36.41 7

Countries ranked near France

  1. 16 Belgium 30.47 compare
  2. 17 Malta 29.82 compare
  3. 18 Cyprus 28.03 compare
  4. 20 Denmark 26.39 compare
  5. 21 Luxembourg 26.1 compare
  6. 22 Netherlands 25.31 compare

See the full ranking of 29 places →

More economy & growth data for France

All data for France →

Frequently asked questions

What is hicp - live animals, and meat and other parts of slaughtered land in France?
Hicp - live animals, and meat and other parts of slaughtered land in France was 26.9 in 2026, according to European Central Bank.
What is the highest hicp - live animals, and meat and other parts of slaughtered land recorded in France?
The highest recorded value was 58.14 in 1997.
What is the lowest hicp - live animals, and meat and other parts of slaughtered land recorded in France?
The lowest recorded value was 25.97 in 2025.
How does France rank for hicp - live animals, and meat and other parts of slaughtered land?
France ranks 19th out of 27 countries with data for 2026.
Is hicp - live animals, and meat and other parts of slaughtered land rising or falling in France?
Over the last ten years it is down 24.9%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from European Central Bank, published as part of HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Live animals, and meat and other parts of slaughtered land in France. Statizoid, drawing on European Central Bank. Retrieved 19 September 2026, from https://economy.statizoid.com/stat/hicp-live-animals-and-meat-and-other-parts-of-slaughtered-land-animals-nd-neither/france/

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About this data

Indicator
HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 853 data points, 1996–2026
Last refreshed