France vs Luxembourg: HICP - Live animals, and meat and other parts of slaughtered land
France
26.9
in 2026
Luxembourg
26.1
in 2026
France rank
19th
Luxembourg rank
21st
HICP - Live animals, and meat and other parts of slaughtered land over time
- France
- Luxembourg
How they compare
France currently reports 26.9 against 26.1 in Luxembourg, a difference of 0.8.
Across all 31 years both countries report, France has been ahead every year.
France ranks 19th and Luxembourg ranks 21st of 27 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.72 | 45.55 | 10.17 | France |
| 2000s | 43.75 | 23.71 | 20.04 | France |
| 2010s | 37.73 | 22.18 | 15.55 | France |
| 2020s | 30.89 | 23.8 | 7.09 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - live animals, and meat and other parts of slaughtered land, France or Luxembourg?
- France, at 26.9 against 26.1 in Luxembourg as of 2026.
- What is the difference in hicp - live animals, and meat and other parts of slaughtered land between France and Luxembourg?
- 0.8, with France ahead.
- How many years of comparable data are there for France and Luxembourg?
- 31 years are reported by both, from 1996 to 2026.
- How do France and Luxembourg rank globally for hicp - live animals, and meat and other parts of slaughtered land?
- France ranks 19th and Luxembourg ranks 21st of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.