Belgium vs France: HICP - Live animals, and meat and other parts of slaughtered land
Belgium
30.47
in 2026
France
26.9
in 2026
Belgium rank
16th
France rank
19th
HICP - Live animals, and meat and other parts of slaughtered land over time
- Belgium
- France
How they compare
Belgium currently reports 30.47 against 26.9 in France, a difference of 3.57.
That makes Belgium's figure about 1.1 times France's.
The two have swapped places 2 times across 31 shared years of data; in 1996 it was Belgium ahead.
Belgium ranks 16th and France ranks 19th of 27 countries.
Belgium has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58.88 | 55.72 | 3.16 | Belgium |
| 2000s | 46.2 | 43.75 | 2.45 | Belgium |
| 2010s | 42.29 | 37.73 | 4.56 | Belgium |
| 2020s | 39.47 | 30.89 | 8.58 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - live animals, and meat and other parts of slaughtered land, Belgium or France?
- Belgium, at 30.47 against 26.9 in France as of 2026.
- What is the difference in hicp - live animals, and meat and other parts of slaughtered land between Belgium and France?
- 3.57, with Belgium ahead.
- How many years of comparable data are there for Belgium and France?
- 31 years are reported by both, from 1996 to 2026.
- How do Belgium and France rank globally for hicp - live animals, and meat and other parts of slaughtered land?
- Belgium ranks 16th and France ranks 19th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.