Ginger, raw — Producer Price in India
India: Ginger, raw — Producer Price was 575.9 USD in 2006. ▲ Rising
Ginger, raw — Producer Price in India, 1991–2006
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2006, ginger, raw — producer price in India stood at 575.9 USD.
The figure is up 14.9% on the previous year and up 191.4% over ten years.
Over the whole period, ginger, raw — producer price in India peaked at 626.7 USD in 2003 and was at its lowest, 197.6 USD, in 1996.
That places India 26th out of 28 countries with data for 2006, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 16 years of available data.
Ginger, raw — Producer Price in India, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 434.6 USD | — |
| 1992 | 413.8 USD | -4.8% |
| 1993 | 420.3 USD | +1.6% |
| 1994 | 606 USD | +44.2% |
| 1995 | 489.8 USD | -19.2% |
| 1996 | 197.6 USD | -59.7% |
| 1997 | 349.4 USD | +76.8% |
| 1998 | 394.1 USD | +12.8% |
| 1999 | 302.1 USD | -23.3% |
| 2000 | 432.2 USD | +43.1% |
| 2001 | 390.4 USD | -9.7% |
| 2002 | 309.3 USD | -20.8% |
| 2003 | 626.7 USD | +102.6% |
| 2004 | 584.6 USD | -6.7% |
| 2005 | 501.3 USD | -14.2% |
| 2006 | 575.9 USD | +14.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 400.86 USD | 197.6 USD | 606 USD | 9 |
| 2000s | 488.63 USD | 309.3 USD | 626.7 USD | 7 |
Countries ranked near India
More economy & growth data for India
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 5.66 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 6.5 Percent per annum (2029)
- Gross domestic savings (current US$), annual growth rate 4.34 % change on previous year (2025)
- Gross domestic savings (current US$), per unit of GDP 0.3256 current US$ per US$ of GDP (2025)
- Gross domestic savings (current US$), per capita 879.91 current US$ per person (2025)
- Gross domestic savings (current LCU), annual growth rate 7.73 % change on previous year (2025)
- Gross domestic savings (current LCU), per unit of GDP 28.43 current LCU per US$ of GDP (2025)
- Gross domestic savings (current LCU), per capita 76,840 current LCU per person (2025)
- GNI, Atlas method (current US$), annual growth rate 9.05 % change on previous year (2025)
- GNI, Atlas method (current US$), per unit of GDP 1.02 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is ginger, raw — producer price in India?
- Ginger, raw — producer price in India was 575.9 USD in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — producer price recorded in India?
- The highest recorded value was 626.7 USD in 2003.
- What is the lowest ginger, raw — producer price recorded in India?
- The lowest recorded value was 197.6 USD in 1996.
- How does India rank for ginger, raw — producer price?
- India ranks 26th out of 28 countries with data for 2006.
- Is ginger, raw — producer price rising or falling in India?
- Over the last ten years it is up 191.4%. The long-run trend across the full record is rising.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.