Ginger, raw — Producer Price Index in Indonesia

Indonesia: Ginger, raw — Producer Price Index was 136 in 2025. ◆ Volatile

Latest (2025)
136
Change on year
up 2.8%
World rank
17th
of 31 countries
All-time high
136
in 2025
All-time low
17.76
in 1998
Years of data
35
1991–2025

Ginger, raw — Producer Price Index in Indonesia, 1991–2025

2550751001251991200820251991: 28.11992: 29.31993: 31.41994: 33.81995: 36.61996: 38.91997: 35.31998: 17.81999: 27.72000: 25.62001: 23.62002: 28.12003: 31.92004: 32.12005: 31.92006: 38.82007: 472008: 55.92009: 60.12010: 76.62011: 82.92012: 86.32013: 91.92014: 98.72015: 99.52016: 101.92017: 104.52018: 107.82019: 110.12020: 116.62021: 120.32022: 124.12023: 130.22024: 132.32025: 136

Source: Food and Agriculture Organization of the United Nations.

Analysis

Indonesia recorded 136 for ginger, raw — producer price index in 2025. That is the highest value across all 35 years on record.

That represents a change of up 2.8% on the previous year and up 36.7% over ten years.

Over the whole period, ginger, raw — producer price index in Indonesia peaked at 136 in 2025 and was at its lowest, 17.76, in 1998.

Indonesia ranks 17th of 31 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Producer Price Index in Indonesia, year by year

Annual values for Ginger, raw — Producer Price Index (2014-2016 = 100) in Indonesia, 1991 to 2025.
Year Value Change
1991 28.07
1992 29.33 +4.5%
1993 31.37 +7.0%
1994 33.76 +7.6%
1995 36.65 +8.6%
1996 38.88 +6.1%
1997 35.26 -9.3%
1998 17.76 -49.6%
1999 27.66 +55.7%
2000 25.58 -7.5%
2001 23.61 -7.7%
2002 28.13 +19.1%
2003 31.95 +13.6%
2004 32.1 +0.5%
2005 31.85 -0.8%
2006 38.84 +21.9%
2007 47.05 +21.1%
2008 55.94 +18.9%
2009 60.08 +7.4%
2010 76.61 +27.5%
2011 82.88 +8.2%
2012 86.27 +4.1%
2013 91.94 +6.6%
2014 98.68 +7.3%
2015 99.47 +0.8%
2016 101.86 +2.4%
2017 104.49 +2.6%
2018 107.78 +3.1%
2019 110.06 +2.1%
2020 116.64 +6.0%
2021 120.34 +3.2%
2022 124.06 +3.1%
2023 130.18 +4.9%
2024 132.29 +1.6%
2025 136 +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.97 17.76 38.88 9
2000s 37.51 23.61 60.08 10
2010s 96 76.61 110.06 10
2020s 126.58 116.64 136 6

Countries ranked near Indonesia

  1. 14 Bangladesh 150.27 compare
  2. 15 Mexico 139.25 compare
  3. 16 Republic of Korea 137.25 compare
  4. 18 Costa Rica 133.16 compare
  5. 19 Malaysia 126.35 compare
  6. 20 Fiji 125.37 compare

See the full ranking of 33 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is ginger, raw — producer price index in Indonesia?
Ginger, raw — producer price index in Indonesia was 136 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — producer price index recorded in Indonesia?
The highest recorded value was 136 in 2025.
What is the lowest ginger, raw — producer price index recorded in Indonesia?
The lowest recorded value was 17.76 in 1998.
How does Indonesia rank for ginger, raw — producer price index?
Indonesia ranks 17th out of 31 countries with data for 2025.
Is ginger, raw — producer price index rising or falling in Indonesia?
Over the last ten years it is up 36.7%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Producer Price Index in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://economy.statizoid.com/stat/ginger-raw-producer-price-index-2014-2016-100/indonesia/

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About this data

Indicator
Ginger, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,090 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.