Ginger, raw — Producer Price Index in Cameroon

Cameroon: Ginger, raw — Producer Price Index was 82.27 in 2025. ▲ Rising

Latest (2025)
82.27
Change on year
down 20.1%
World rank
28th
of 31 countries
All-time high
109.62
in 2020
All-time low
24
in 1991
Years of data
35
1991–2025

Ginger, raw — Producer Price Index in Cameroon, 1991–2025

204060801001991200820251991: 241992: 241993: 241994: 271995: 57.61996: 38.41997: 421998: 781999: 692000: 542001: 53.92002: 58.82003: 702004: 73.22005: 75.22006: 80.32007: 94.12008: 104.52009: 102.12010: 97.32011: 1022012: 99.42013: 104.52014: 108.92015: 952016: 96.22017: 97.72018: 104.22019: 102.42020: 109.62021: 104.22022: 90.62023: 92.92024: 1032025: 82.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Cameroon recorded 82.27 for ginger, raw — producer price index in 2025.

The figure is down 20.1% on the previous year and down 13.4% over ten years.

Over the whole period, ginger, raw — producer price index in Cameroon peaked at 109.62 in 2020 and was at its lowest, 24, in 1991.

That places Cameroon 28th out of 31 countries with data for 2025, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Ginger, raw — Producer Price Index in Cameroon, year by year

Annual values for Ginger, raw — Producer Price Index (2014-2016 = 100) in Cameroon, 1991 to 2025.
Year Value Change
1991 24
1992 24 +0.0%
1993 24 +0.0%
1994 26.99 +12.5%
1995 57.59 +113.4%
1996 38.39 -33.3%
1997 41.99 +9.4%
1998 77.98 +85.7%
1999 68.99 -11.5%
2000 53.99 -21.7%
2001 53.92 -0.1%
2002 58.76 +9.0%
2003 69.99 +19.1%
2004 73.15 +4.5%
2005 75.19 +2.8%
2006 80.29 +6.8%
2007 94.07 +17.2%
2008 104.52 +11.1%
2009 102.1 -2.3%
2010 97.35 -4.7%
2011 102.01 +4.8%
2012 99.38 -2.6%
2013 104.54 +5.2%
2014 108.86 +4.1%
2015 94.99 -12.7%
2016 96.16 +1.2%
2017 97.65 +1.5%
2018 104.24 +6.7%
2019 102.41 -1.8%
2020 109.62 +7.0%
2021 104.15 -5.0%
2022 90.63 -13.0%
2023 92.93 +2.5%
2024 103 +10.8%
2025 82.27 -20.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 42.66 24 77.98 9
2000s 76.6 53.92 104.52 10
2010s 100.76 94.99 108.86 10
2020s 97.1 82.27 109.62 6

Countries ranked near Cameroon

  1. 25 Thailand 105.53 compare
  2. 26 Ghana 102.74 compare
  3. 27 Puerto Rico 92.61 compare
  4. 29 Japan 78.53 compare
  5. 30 Brunei Darussalam 65.53 compare
  6. 31 Kenya 63 compare

See the full ranking of 33 places →

More economy & growth data for Cameroon

All data for Cameroon →

Frequently asked questions

What is ginger, raw — producer price index in Cameroon?
Ginger, raw — producer price index in Cameroon was 82.27 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — producer price index recorded in Cameroon?
The highest recorded value was 109.62 in 2020.
What is the lowest ginger, raw — producer price index recorded in Cameroon?
The lowest recorded value was 24 in 1991.
How does Cameroon rank for ginger, raw — producer price index?
Cameroon ranks 28th out of 31 countries with data for 2025.
Is ginger, raw — producer price index rising or falling in Cameroon?
Over the last ten years it is down 13.4%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Producer Price Index in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://economy.statizoid.com/stat/ginger-raw-producer-price-index-2014-2016-100/cameroon/

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About this data

Indicator
Ginger, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,090 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.