Food, beverages and tobacco in Greece

Greece: Food, beverages and tobacco was 29.0% in 2023. ▲ Rising

Latest (2023)
29.0%
Change on year
up 14.5%
World rank
81st
of 157 countries
All-time high
35.5%
in 2020
All-time low
16.9%
in 1976
Years of data
61
1963–2023

Food, beverages and tobacco in Greece, 1963–2023

010203040196319932023

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

In 2023, food, beverages and tobacco in Greece stood at 29.0%.

The figure is up 14.5% on the previous year and down 7.1% over ten years.

Over the whole period, food, beverages and tobacco in Greece peaked at 35.5% in 2020 and was at its lowest, 16.9%, in 1976.

That places Greece 81st out of 157 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Food, beverages and tobacco in Greece, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Greece, 1963 to 2023.
Year % of value added in manufacturing Change
1963 24.2%
1964 24.0% -1.0%
1965 23.3% -2.9%
1966 23.9% +2.4%
1967 19.7% -17.5%
1968 21.3% +8.3%
1969 19.7% -7.8%
1970 19.2% -2.5%
1971 19.1% -0.5%
1972 19.0% -0.5%
1973 17.0% -10.5%
1974 17.9% +5.4%
1975 18.3% +2.4%
1976 16.9% -7.6%
1977 17.6% +4.2%
1978 18.2% +3.3%
1979 18.2% -0.1%
1980 18.0% -1.3%
1981 19.2% +6.7%
1982 19.1% -0.5%
1983 19.7% +3.1%
1984 20.2% +2.9%
1985 20.7% +2.3%
1986 19.8% -4.2%
1987 20.7% +4.4%
1988 21.1% +1.9%
1989 21.1% -0.2%
1990 22.4% +6.6%
1991 23.8% +6.1%
1992 26.5% +11.1%
1993 26.0% -1.8%
1994 27.0% +3.8%
1995 24.7% -8.5%
1996 25.1% +1.8%
1997 23.6% -6.1%
1998 24.3% +3.1%
1999 24.8% +2.0%
2000 24.8% +0.0%
2001 23.1% -6.7%
2002 23.1% +0.0%
2003 22.2% -4.1%
2004 22.5% +1.5%
2005 22.1% -1.7%
2006 22.1% -0.1%
2007 21.7% -1.8%
2008 24.4% +12.5%
2009 27.9% +14.3%
2010 26.7% -4.4%
2011 28.2% +5.4%
2012 30.9% +9.8%
2013 31.3% +1.1%
2014 34.1% +9.1%
2015 30.9% -9.4%
2016 30.5% -1.2%
2017 32.1% +5.1%
2018 30.8% -3.9%
2019 31.3% +1.8%
2020 35.5% +13.3%
2021 29.7% -16.3%
2022 25.4% -14.6%
2023 29.0% +14.5%

Greece compared with similar countries

  • Greece's 29.0% is above the median for high income countries, which is 13.5%, 2.2× the median. (57 countries reporting)
  • Greece's 29.0% is above the median for Europe & Central Asia, which is 17.9%, 1.6× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.3% 19.7% 24.2% 7
1970s 18.1% 16.9% 19.2% 10
1980s 20.0% 18.0% 21.1% 10
1990s 24.8% 22.4% 27.0% 10
2000s 23.4% 21.7% 27.9% 10
2010s 30.7% 26.7% 34.1% 10
2020s 29.9% 25.4% 35.5% 4

Countries ranked near Greece

  1. 78 Morocco 29.9% compare
  2. 79 Azerbaijan 29.4% compare
  3. 80 El Salvador 29.2% compare
  4. 82 Indonesia 28.6% compare
  5. 83 Peru 27.9% compare
  6. 84 Egypt 27.8% compare

See the full ranking of 157 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is food, beverages and tobacco in Greece?
Food, beverages and tobacco in Greece was 29.0% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Greece?
The highest recorded value was 35.5% in 2020.
What is the lowest food, beverages and tobacco recorded in Greece?
The lowest recorded value was 16.9% in 1976.
How does Greece rank for food, beverages and tobacco?
Greece ranks 81st out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Greece?
Over the last ten years it is down 7.1%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Greece. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/greece/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).