Food, beverages and tobacco in China

China: Food, beverages and tobacco was 11.8% in 2019. ▼ Falling

Latest (2019)
11.8%
Change on year
up 0.0%
World rank
130th
of 157 countries
All-time high
16.2%
in 1998
All-time low
10.0%
in 1980
Years of data
40
1980–2019

Food, beverages and tobacco in China, 1980–2019

0510151980199920191980: 10 % of value added in manufacturing1981: 11.6 % of value added in manufacturing1982: 12.8 % of value added in manufacturing1983: 12.4 % of value added in manufacturing1984: 12.3 % of value added in manufacturing1985: 11.6 % of value added in manufacturing1986: 12.4 % of value added in manufacturing1987: 12.9 % of value added in manufacturing1988: 13.5 % of value added in manufacturing1989: 13.5 % of value added in manufacturing1990: 14.5 % of value added in manufacturing1991: 14.7 % of value added in manufacturing1992: 13.3 % of value added in manufacturing1993: 12.8 % of value added in manufacturing1994: 14.1 % of value added in manufacturing1995: 13.5 % of value added in manufacturing1996: 15.1 % of value added in manufacturing1997: 16 % of value added in manufacturing1998: 16.2 % of value added in manufacturing1999: 15.5 % of value added in manufacturing2000: 14.4 % of value added in manufacturing2001: 14.2 % of value added in manufacturing2002: 14.3 % of value added in manufacturing2003: 12.8 % of value added in manufacturing2004: 12 % of value added in manufacturing2005: 12.1 % of value added in manufacturing2006: 11.8 % of value added in manufacturing2007: 11.8 % of value added in manufacturing2008: 11.8 % of value added in manufacturing2009: 11.8 % of value added in manufacturing2010: 11.8 % of value added in manufacturing2011: 11.8 % of value added in manufacturing2012: 11.8 % of value added in manufacturing2013: 11.8 % of value added in manufacturing2014: 11.8 % of value added in manufacturing2015: 11.8 % of value added in manufacturing2016: 11.8 % of value added in manufacturing2017: 11.8 % of value added in manufacturing2018: 11.8 % of value added in manufacturing2019: 11.8 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

China recorded 11.8% for food, beverages and tobacco in 2019.

The figure is up 0.2% over ten years.

Over the whole period, food, beverages and tobacco in China peaked at 16.2% in 1998 and was at its lowest, 10.0%, in 1980.

That places China 130th out of 157 countries with data for 2019, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 40 years of available data.

Food, beverages and tobacco in China, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in China, 1980 to 2019.
Year % of value added in manufacturing Change
1980 10.0%
1981 11.6% +15.9%
1982 12.8% +9.6%
1983 12.4% -2.5%
1984 12.3% -1.0%
1985 11.6% -5.4%
1986 12.4% +6.4%
1987 12.9% +4.1%
1988 13.5% +4.9%
1989 13.5% -0.3%
1990 14.5% +7.8%
1991 14.7% +0.9%
1992 13.3% -9.4%
1993 12.8% -3.9%
1994 14.1% +10.0%
1995 13.5% -3.6%
1996 15.1% +11.7%
1997 16.0% +5.9%
1998 16.2% +0.9%
1999 15.5% -4.0%
2000 14.4% -7.2%
2001 14.2% -1.5%
2002 14.3% +1.1%
2003 12.8% -10.4%
2004 12.0% -6.8%
2005 12.1% +1.5%
2006 11.8% -2.5%
2007 11.8% -0.3%
2008 11.8% +0.0%
2009 11.8% +0.0%
2010 11.8% +0.0%
2011 11.8% +0.2%
2012 11.8% +0.0%
2013 11.8% +0.0%
2014 11.8% +0.0%
2015 11.8% +0.0%
2016 11.8% +0.0%
2017 11.8% +0.0%
2018 11.8% +0.0%
2019 11.8% +0.0%

China compared with similar countries

  • China's 11.8% is below the median for upper middle income countries, which is 32.6%, 36% of the median. (47 countries reporting)
  • China's 11.8% is below the median for East Asia & Pacific, which is 28.6%, 41% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 12.3% 10.0% 13.5% 10
1990s 14.6% 12.8% 16.2% 10
2000s 12.7% 11.8% 14.4% 10
2010s 11.8% 11.8% 11.8% 10

Countries ranked near China

  1. 127 Malaysia 12.2% compare
  2. 128 Japan 12.2% compare
  3. 129 Romania 12.1% compare
  4. 131 Hungary 11.5% compare
  5. 132 Italy 11.5% compare
  6. 133 Iran 11.5% compare

See the full ranking of 157 places →

More economy & growth data for China

All data for China →

Frequently asked questions

What is food, beverages and tobacco in China?
Food, beverages and tobacco in China was 11.8% in 2019, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in China?
The highest recorded value was 16.2% in 1998.
What is the lowest food, beverages and tobacco recorded in China?
The lowest recorded value was 10.0% in 1980.
How does China rank for food, beverages and tobacco?
China ranks 130th out of 157 countries with data for 2019.
Is food, beverages and tobacco rising or falling in China?
Over the last ten years it is up 0.2%. The long-run trend across the full record is falling.
Where does this China data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in China. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/china/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).