Food, beverages and tobacco in Cameroon

Cameroon: Food, beverages and tobacco was 52.6% in 2024. ▼ Falling

Latest (2024)
52.6%
Change on year
up 1.3%
World rank
33rd
of 157 countries
All-time high
63.7%
in 2018
All-time low
30.8%
in 1994
Years of data
42
1970–2024

Food, beverages and tobacco in Cameroon, 1970–2024

02040601970199720241970: 50.4 % of value added in manufacturing1971: 51 % of value added in manufacturing1972: 55.4 % of value added in manufacturing1974: 53.7 % of value added in manufacturing1975: 49.3 % of value added in manufacturing1976: 50.8 % of value added in manufacturing1977: 54.9 % of value added in manufacturing1978: 58.5 % of value added in manufacturing1979: 63.1 % of value added in manufacturing1980: 55.7 % of value added in manufacturing1981: 49.2 % of value added in manufacturing1982: 49.5 % of value added in manufacturing1983: 48.5 % of value added in manufacturing1984: 47.6 % of value added in manufacturing1989: 42.3 % of value added in manufacturing1990: 60.8 % of value added in manufacturing1991: 43.9 % of value added in manufacturing1992: 51.8 % of value added in manufacturing1993: 38.9 % of value added in manufacturing1994: 30.8 % of value added in manufacturing1995: 32.4 % of value added in manufacturing1996: 42.6 % of value added in manufacturing1997: 32.8 % of value added in manufacturing1998: 35.1 % of value added in manufacturing1999: 47.5 % of value added in manufacturing2000: 36.5 % of value added in manufacturing2001: 33 % of value added in manufacturing2002: 37 % of value added in manufacturing2003: 33.3 % of value added in manufacturing2004: 33.3 % of value added in manufacturing2005: 33.3 % of value added in manufacturing2006: 33.3 % of value added in manufacturing2007: 33.3 % of value added in manufacturing2008: 33.3 % of value added in manufacturing2017: 50.9 % of value added in manufacturing2018: 63.7 % of value added in manufacturing2019: 46.7 % of value added in manufacturing2020: 48 % of value added in manufacturing2021: 50 % of value added in manufacturing2022: 50.8 % of value added in manufacturing2023: 51.9 % of value added in manufacturing2024: 52.6 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Cameroon recorded 52.6% for food, beverages and tobacco in 2024.

That represents a change of up 1.3% on the previous year and up 3.4% over ten years.

Over the whole period, food, beverages and tobacco in Cameroon peaked at 63.7% in 2018 and was at its lowest, 30.8%, in 1994.

That places Cameroon 33rd out of 157 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 42 years of available data.

Food, beverages and tobacco in Cameroon, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Cameroon, 1970 to 2024.
Year % of value added in manufacturing Change
1970 50.4%
1971 51.0% +1.1%
1972 55.4% +8.6%
1974 53.7% -3.0%
1975 49.3% -8.1%
1976 50.8% +2.9%
1977 54.9% +8.2%
1978 58.5% +6.5%
1979 63.1% +7.9%
1980 55.7% -11.7%
1981 49.2% -11.7%
1982 49.5% +0.5%
1983 48.5% -2.0%
1984 47.6% -1.9%
1989 42.3% -11.1%
1990 60.8% +43.8%
1991 43.9% -27.9%
1992 51.8% +18.1%
1993 38.9% -24.9%
1994 30.8% -20.9%
1995 32.4% +5.1%
1996 42.6% +31.8%
1997 32.8% -23.1%
1998 35.1% +7.1%
1999 47.5% +35.2%
2000 36.5% -23.1%
2001 33.0% -9.6%
2002 37.0% +12.3%
2003 33.3% -10.2%
2004 33.3% +0.0%
2005 33.3% +0.0%
2006 33.3% +0.0%
2007 33.3% +0.0%
2008 33.3% +0.0%
2017 50.9% +52.9%
2018 63.7% +25.1%
2019 46.7% -26.6%
2020 48.0% +2.8%
2021 50.0% +4.1%
2022 50.8% +1.7%
2023 51.9% +2.1%
2024 52.6% +1.3%

Cameroon compared with similar countries

  • Cameroon's 52.6% is above the median for lower middle income countries, which is 34.6%, 1.5× the median. (33 countries reporting)
  • Cameroon's 52.6% is below the median for Sub-Saharan Africa, which is 56.3%, 93% of the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 54.1% 49.3% 63.1% 9
1980s 48.8% 42.3% 55.7% 6
1990s 41.7% 30.8% 60.8% 10
2000s 34.0% 33.0% 37.0% 9
2010s 53.8% 46.7% 63.7% 3
2020s 50.7% 48.0% 52.6% 5

Countries ranked near Cameroon

  1. 30 Kenya 53.3% compare
  2. 31 Yemen 53.2% compare
  3. 32 Armenia 53.1% compare
  4. 34 Iceland 52.4% compare
  5. 35 Paraguay 52.1% compare
  6. 36 Papua New Guinea 51.8% compare

See the full ranking of 157 places →

More economy & growth data for Cameroon

All data for Cameroon →

Frequently asked questions

What is food, beverages and tobacco in Cameroon?
Food, beverages and tobacco in Cameroon was 52.6% in 2024, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Cameroon?
The highest recorded value was 63.7% in 2018.
What is the lowest food, beverages and tobacco recorded in Cameroon?
The lowest recorded value was 30.8% in 1994.
How does Cameroon rank for food, beverages and tobacco?
Cameroon ranks 33rd out of 157 countries with data for 2024.
Is food, beverages and tobacco rising or falling in Cameroon?
Over the last ten years it is up 3.4%. The long-run trend across the full record is falling.
Where does this Cameroon data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Cameroon. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/cameroon/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).