Food, beverages and tobacco in Kenya

Kenya: Food, beverages and tobacco was 53.3% in 2023. ▲ Rising

Latest (2023)
53.3%
Change on year
down 0.7%
World rank
30th
of 157 countries
All-time high
56.7%
in 2019
All-time low
28.5%
in 2008
Years of data
61
1963–2023

Food, beverages and tobacco in Kenya, 1963–2023

0204060196319932023

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Kenya recorded 53.3% for food, beverages and tobacco in 2023.

The figure is down 0.7% on the previous year and up 34.2% over ten years.

Over the whole period, food, beverages and tobacco in Kenya peaked at 56.7% in 2019 and was at its lowest, 28.5%, in 2008.

Kenya ranks 30th of 157 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Food, beverages and tobacco in Kenya, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Kenya, 1963 to 2023.
Year % of value added in manufacturing Change
1963 39.2%
1964 38.2% -2.7%
1965 36.2% -5.1%
1966 36.3% +0.1%
1967 34.6% -4.6%
1968 31.9% -7.7%
1969 33.8% +5.9%
1970 33.3% -1.5%
1971 31.4% -5.5%
1972 31.7% +0.9%
1973 31.1% -2.1%
1974 33.0% +6.3%
1975 33.8% +2.4%
1976 42.4% +25.2%
1977 40.8% -3.7%
1978 40.2% -1.4%
1979 37.7% -6.4%
1980 34.0% -9.8%
1981 32.5% -4.4%
1982 36.4% +12.1%
1983 36.5% +0.2%
1984 41.3% +13.0%
1985 40.4% -2.0%
1986 40.4% -0.1%
1987 40.6% +0.5%
1988 39.9% -1.7%
1989 40.0% +0.2%
1990 38.5% -3.9%
1991 39.8% +3.4%
1992 41.8% +5.0%
1993 43.2% +3.3%
1994 43.6% +1.0%
1995 47.9% +9.9%
1996 48.4% +1.0%
1997 45.7% -5.6%
1998 46.0% +0.6%
1999 34.0% -26.1%
2000 28.6% -16.0%
2001 28.6% +0.1%
2002 29.5% +3.2%
2003 30.6% +3.7%
2004 30.0% -2.1%
2005 29.0% -3.1%
2006 29.4% +1.3%
2007 30.3% +3.0%
2008 28.5% -5.8%
2009 35.1% +23.2%
2010 36.3% +3.3%
2011 37.9% +4.4%
2012 38.9% +2.7%
2013 39.7% +2.1%
2014 38.6% -2.8%
2015 39.3% +1.7%
2016 55.1% +40.4%
2017 55.5% +0.8%
2018 56.6% +1.9%
2019 56.7% +0.2%
2020 56.1% -1.1%
2021 54.7% -2.5%
2022 53.7% -1.8%
2023 53.3% -0.7%

Kenya compared with similar countries

  • Kenya's 53.3% is above the median for lower middle income countries, which is 34.6%, 1.5× the median. (33 countries reporting)
  • Kenya's 53.3% is below the median for Sub-Saharan Africa, which is 56.3%, 95% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Food, beverages and tobacco in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +40.4% 39.3% 55.1%
1999 -26.1% 46.0% 34.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.7% 31.9% 39.2% 7
1970s 35.6% 31.1% 42.4% 10
1980s 38.2% 32.5% 41.3% 10
1990s 42.9% 34.0% 48.4% 10
2000s 30.0% 28.5% 35.1% 10
2010s 45.5% 36.3% 56.7% 10
2020s 54.4% 53.3% 56.1% 4

Countries ranked near Kenya

  1. 28 Guinea-Bissau 54.9% compare
  2. 29 Bahamas 54.0% compare
  3. 31 Yemen 53.2% compare
  4. 32 Armenia 53.1% compare
  5. 33 Cameroon 52.6% compare

See the full ranking of 157 places →

More economy & growth data for Kenya

All data for Kenya →

Frequently asked questions

What is food, beverages and tobacco in Kenya?
Food, beverages and tobacco in Kenya was 53.3% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Kenya?
The highest recorded value was 56.7% in 2019.
What is the lowest food, beverages and tobacco recorded in Kenya?
The lowest recorded value was 28.5% in 2008.
How does Kenya rank for food, beverages and tobacco?
Kenya ranks 30th out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Kenya?
Over the last ten years it is up 34.2%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Kenya. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/kenya/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).