Edible roots and tubers with high starch or inulin content, n.e.c. in Ghana

Ghana: Edible roots and tubers with high starch or inulin content, n.e.c. was 1.41 million LCU in 2003. ◆ Volatile

Latest (2003)
1.41 million LCU
Change on year
up 42.5%
World rank
1st
of 25 countries
All-time high
1.41 million LCU
in 2003
All-time low
50,633 LCU
in 1991
Years of data
13
1991–2003

Edible roots and tubers with high starch or inulin content, n.e.c. in Ghana, 1991–2003

0500.0k1.0M1.5M1991199720031991: 50.6k LCU1992: 76.4k LCU1993: 161.7k LCU1994: 160.8k LCU1995: 225.2k LCU1996: 251.4k LCU1997: 331.8k LCU1998: 598.3k LCU1999: 427.6k LCU2000: 540.2k LCU2001: 756.4k LCU2002: 992.2k LCU2003: 1.4M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2003, edible roots and tubers with high starch or inulin content, n.e.c. in Ghana stood at 1.41 million LCU. That is the highest value across all 13 years on record.

That represents a change of up 42.5% on the previous year and up 774.2% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Ghana peaked at 1.41 million LCU in 2003 and was at its lowest, 50,633 LCU, in 1991.

Ghana ranks 1st of 25 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible roots and tubers with high starch or inulin content, n.e.c. in Ghana, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (LCU/tonne) in Ghana, 1991 to 2003.
Year LCU Change
1991 50,633 LCU
1992 76,380 LCU +50.9%
1993 161,695 LCU +111.7%
1994 160,756 LCU -0.6%
1995 225,231 LCU +40.1%
1996 251,407 LCU +11.6%
1997 331,835 LCU +32.0%
1998 598,297 LCU +80.3%
1999 427,615 LCU -28.5%
2000 540,246 LCU +26.3%
2001 756,400 LCU +40.0%
2002 992,238 LCU +31.2%
2003 1.41 million LCU +42.5%

Ghana compared with similar countries

  • Ghana's 1.41 million LCU is above the median for lower middle income countries, which is 93,000 LCU, 15.2× the median. (7 countries reporting)
  • Ghana's 1.41 million LCU is above the median for Sub-Saharan Africa, which is 365,000 LCU, 3.9× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 253,761 LCU 50,633 LCU 598,297 LCU 9
2000s 925,616 LCU 540,246 LCU 1.41 million LCU 4

Countries ranked near Ghana

  1. 1 United Republic of Tanzania 186,203 LCU compare
  2. 2 Jamaica 423,055 LCU compare
  3. 2 Venezuela (Bolivarian Republic of) 17,030 LCU compare
  4. 3 Niger 401,000 LCU
  5. 4 Japan 378,500 LCU compare

See the full ranking of 27 places →

More economy & growth data for Ghana

All data for Ghana →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Ghana?
Edible roots and tubers with high starch or inulin content, n.e.c. in Ghana was 1.41 million LCU in 2003, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Ghana?
The highest recorded value was 1.41 million LCU in 2003.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Ghana?
The lowest recorded value was 50,633 LCU in 1991.
How does Ghana rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Ghana ranks 1st out of 25 countries with data for 2003.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Ghana?
Over the last ten years it is up 774.2%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-producer-price-lcu-2/ghana/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
27 places, 377 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.