Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Malaysia

Malaysia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,920 USD in 2022. ▲ Rising

Latest (2022)
1,920 USD
Change on year
down 1.2%
World rank
21st
of 89 countries
All-time high
1,975 USD
in 2020
All-time low
836.8 USD
in 2004
Years of data
19
2004–2022

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Malaysia, 2004–2022

05001.0k1.5k2.0k2004201320222004: 836.8 USD2005: 921.6 USD2006: 991 USD2007: 887.3 USD2008: 974.3 USD2009: 993 USD2010: 1.3k USD2011: 1.4k USD2012: 1.4k USD2013: 1.5k USD2014: 1.4k USD2015: 1.3k USD2016: 1.5k USD2017: 1.4k USD2018: 1.5k USD2019: 1.9k USD2020: 2.0k USD2021: 1.9k USD2022: 1.9k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Malaysia is 1,920 USD, measured in 2022.

Compared with earlier readings it is down 1.2% on the previous year and up 37.9% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Malaysia peaked at 1,975 USD in 2020 and was at its lowest, 836.8 USD, in 2004.

That places Malaysia 21st out of 89 countries with data for 2022, putting it in the top quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Malaysia, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Malaysia, 2004 to 2022.
Year USD Change
2004 836.8 USD
2005 921.6 USD +10.1%
2006 991 USD +7.5%
2007 887.3 USD -10.5%
2008 974.3 USD +9.8%
2009 993 USD +1.9%
2010 1,319 USD +32.9%
2011 1,356 USD +2.8%
2012 1,392 USD +2.6%
2013 1,539 USD +10.6%
2014 1,399 USD -9.1%
2015 1,332 USD -4.9%
2016 1,519 USD +14.1%
2017 1,398 USD -8.0%
2018 1,462 USD +4.6%
2019 1,943 USD +32.9%
2020 1,975 USD +1.6%
2021 1,943 USD -1.6%
2022 1,920 USD -1.2%

Malaysia compared with similar countries

  • Malaysia's 1,920 USD is above the median for upper middle income countries, which is 1,060 USD, 1.8× the median. (30 countries reporting)
  • Malaysia's 1,920 USD is below the median for East Asia & Pacific, which is 2,422 USD, 79% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 934 USD 836.8 USD 993 USD 6
2010s 1,466 USD 1,319 USD 1,943 USD 10
2020s 1,946 USD 1,920 USD 1,975 USD 3

Countries ranked near Malaysia

  1. 18 Bahrain 2,128 USD compare
  2. 19 United Kingdom of Great Britain and Northern Ireland 1,981 USD compare
  3. 20 Australia 1,962 USD compare
  4. 22 Philippines 1,880 USD compare
  5. 23 Puerto Rico 1,870 USD compare
  6. 24 Sri Lanka 1,854 USD compare

See the full ranking of 94 places →

More economy & growth data for Malaysia

All data for Malaysia →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Malaysia?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Malaysia was 1,920 USD in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Malaysia?
The highest recorded value was 1,975 USD in 2020.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Malaysia?
The lowest recorded value was 836.8 USD in 2004.
How does Malaysia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Malaysia ranks 21st out of 89 countries with data for 2022.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Malaysia?
Over the last ten years it is up 37.9%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/malaysia/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.