Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay
Uruguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 48,000 SLC in 2019. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay, 1991–2019
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay is 48,000 SLC, measured in 2019.
Compared with earlier readings it is down 5.0% on the previous year and up 80.9% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay peaked at 60,911 SLC in 2016 and was at its lowest, 1,858 SLC, in 1991.
Uruguay ranks 34th of 91 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 1,858 SLC | — |
| 1992 | 2,299 SLC | +23.7% |
| 1993 | 3,320 SLC | +44.4% |
| 1994 | 3,698 SLC | +11.4% |
| 1995 | 4,100 SLC | +10.9% |
| 1999 | 11,056 SLC | +169.7% |
| 2000 | 11,616 SLC | +5.1% |
| 2001 | 11,854 SLC | +2.0% |
| 2002 | 13,630 SLC | +15.0% |
| 2003 | 15,676 SLC | +15.0% |
| 2004 | 17,797 SLC | +13.5% |
| 2005 | 17,682 SLC | -0.6% |
| 2006 | 16,993 SLC | -3.9% |
| 2007 | 34,496 SLC | +103.0% |
| 2008 | 22,303 SLC | -35.3% |
| 2009 | 26,530 SLC | +19.0% |
| 2010 | 38,230 SLC | +44.1% |
| 2011 | 28,190 SLC | -26.3% |
| 2012 | 30,930 SLC | +9.7% |
| 2013 | 47,900 SLC | +54.9% |
| 2014 | 47,260 SLC | -1.3% |
| 2015 | 35,436 SLC | -25.0% |
| 2016 | 60,911 SLC | +71.9% |
| 2017 | 35,955 SLC | -41.0% |
| 2018 | 50,548 SLC | +40.6% |
| 2019 | 48,000 SLC | -5.0% |
Uruguay compared with similar countries
- Uruguay's 48,000 SLC is above the median for high income countries, which is 1,749 SLC, 27.4× the median. (32 countries reporting)
- Uruguay's 48,000 SLC is above the median for Latin America & Caribbean, which is 10,089 SLC, 4.8× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +169.7% | 4,100 SLC | 11,056 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,388 SLC | 1,858 SLC | 11,056 SLC | 6 |
| 2000s | 18,858 SLC | 11,616 SLC | 34,496 SLC | 10 |
| 2010s | 42,336 SLC | 28,190 SLC | 60,911 SLC | 10 |
Countries ranked near Uruguay
- 31 Belgium-Luxembourg 53,511 SLC compare
- 32 North Macedonia 52,710 SLC compare
- 33 Kenya 50,082 SLC compare
- 35 Trinidad and Tobago 47,490 SLC compare
- 36 Honduras 33,070 SLC compare
- 37 Czechia 26,484 SLC compare
More economy & growth data for Uruguay
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.2 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 661.04 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0077 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 195.3 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.12 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 128.4 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0131 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 330.36 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 9.26 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay was 48,000 SLC in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Uruguay?
- The highest recorded value was 60,911 SLC in 2016.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Uruguay?
- The lowest recorded value was 1,858 SLC in 1991.
- How does Uruguay rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Uruguay ranks 34th out of 91 countries with data for 2019.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Uruguay?
- Over the last ten years it is up 80.9%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.