Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Canada

Canada: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,629 SLC in 2024. ◆ Volatile

Latest (2024)
1,629 SLC
Change on year
up 5.9%
World rank
69th
of 91 countries
All-time high
3,233 SLC
in 2006
All-time low
527 SLC
in 1998
Years of data
34
1991–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Canada, 1991–2024

1.0k2.0k3.0k1991200720241991: 737 SLC1992: 700 SLC1993: 638 SLC1994: 597 SLC1995: 630 SLC1996: 578 SLC1997: 565 SLC1998: 527 SLC1999: 650 SLC2000: 592 SLC2001: 648 SLC2002: 591 SLC2003: 687 SLC2004: 733 SLC2005: 705 SLC2006: 3.2k SLC2007: 756.3 SLC2008: 683.7 SLC2009: 724.3 SLC2010: 740.6 SLC2011: 729.4 SLC2012: 775 SLC2013: 802.1 SLC2014: 793.3 SLC2015: 848.5 SLC2016: 907.5 SLC2017: 992.6 SLC2018: 1.1k SLC2019: 1.2k SLC2020: 1.2k SLC2021: 1.3k SLC2022: 1.4k SLC2023: 1.5k SLC2024: 1.6k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Canada is 1,629 SLC, measured in 2024.

That represents a change of up 5.9% on the previous year and up 105.3% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Canada peaked at 3,233 SLC in 2006 and was at its lowest, 527 SLC, in 1998.

Canada ranks 69th of 91 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Canada, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne) in Canada, 1991 to 2024.
Year SLC Change
1991 737 SLC
1992 700 SLC -5.0%
1993 638 SLC -8.9%
1994 597 SLC -6.4%
1995 630 SLC +5.5%
1996 578 SLC -8.3%
1997 565 SLC -2.2%
1998 527 SLC -6.7%
1999 650 SLC +23.3%
2000 592 SLC -8.9%
2001 648 SLC +9.5%
2002 591 SLC -8.8%
2003 687 SLC +16.2%
2004 733 SLC +6.7%
2005 705 SLC -3.8%
2006 3,233 SLC +358.6%
2007 756.3 SLC -76.6%
2008 683.7 SLC -9.6%
2009 724.3 SLC +5.9%
2010 740.6 SLC +2.3%
2011 729.4 SLC -1.5%
2012 775 SLC +6.3%
2013 802.1 SLC +3.5%
2014 793.3 SLC -1.1%
2015 848.5 SLC +7.0%
2016 907.5 SLC +7.0%
2017 992.6 SLC +9.4%
2018 1,071 SLC +7.9%
2019 1,179 SLC +10.0%
2020 1,241 SLC +5.3%
2021 1,314 SLC +5.8%
2022 1,377 SLC +4.8%
2023 1,538 SLC +11.7%
2024 1,629 SLC +5.9%

Canada compared with similar countries

  • Canada's 1,629 SLC is below the median for high income countries, which is 1,749 SLC, 93% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +358.6% 705 SLC 3,233 SLC
2007 -76.6% 3,233 SLC 756.3 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 624.67 SLC 527 SLC 737 SLC 9
2000s 935.34 SLC 591 SLC 3,233 SLC 10
2010s 883.91 SLC 729.4 SLC 1,179 SLC 10
2020s 1,420 SLC 1,241 SLC 1,629 SLC 5

Countries ranked near Canada

  1. 66 Puerto Rico 1,870 SLC compare
  2. 67 China, Hong Kong SAR 1,860 SLC compare
  3. 68 Bosnia and Herzegovina 1,811 SLC compare
  4. 70 United Kingdom of Great Britain and Northern Ireland 1,550 SLC compare
  5. 71 Belgium 1,459 SLC compare
  6. 72 Panama 1,367 SLC compare

See the full ranking of 96 places →

More economy & growth data for Canada

All data for Canada →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Canada?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Canada was 1,629 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Canada?
The highest recorded value was 3,233 SLC in 2006.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Canada?
The lowest recorded value was 527 SLC in 1998.
How does Canada rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Canada ranks 69th out of 91 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Canada?
Over the last ten years it is up 105.3%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/canada/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.