Canada vs China, Hong Kong SAR: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Canada
- China, Hong Kong SAR
How they compare
China, Hong Kong SAR currently reports 1,860 SLC against 1,629 SLC in Canada, a difference of 231 SLC.
That makes China, Hong Kong SAR's figure about 1.1 times Canada's.
Across all 7 years both countries report, China, Hong Kong SAR has been ahead every year.
Canada ranks 69th and China, Hong Kong SAR ranks 67th of 91 countries.
China, Hong Kong SAR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Canada | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 650 SLC | 2,250 SLC | 1,600 SLC | China, Hong Kong SAR |
| 2000s | 659.33 SLC | 2,172 SLC | 1,512 SLC | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Canada or China, Hong Kong SAR?
- China, Hong Kong SAR, at 1,860 SLC against 1,629 SLC in Canada as of 2005.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Canada and China, Hong Kong SAR?
- 231 SLC, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for Canada and China, Hong Kong SAR?
- 7 years are reported by both, from 1999 to 2005.
- How do Canada and China, Hong Kong SAR rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Canada ranks 69th and China, Hong Kong SAR ranks 67th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.