Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname
Suriname: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 8,240 LCU in 2019. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname, 1999–2019
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2019, chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname stood at 8,240 LCU.
Compared with earlier readings it is down 6.7% on the previous year and up 79.7% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname peaked at 3.65 million LCU in 2002 and was at its lowest, 2,600 LCU, in 2005.
Suriname ranks 49th of 92 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname, year by year
| Year | LCU | Change |
|---|---|---|
| 1999 | 755,500 LCU | — |
| 2000 | 1.54 million LCU | +104.2% |
| 2001 | 1.96 million LCU | +26.9% |
| 2002 | 3.65 million LCU | +86.5% |
| 2003 | 2.85 million LCU | -22.0% |
| 2004 | 3,410 LCU | -99.9% |
| 2005 | 2,600 LCU | -23.8% |
| 2006 | 3,520 LCU | +35.4% |
| 2007 | 5,130 LCU | +45.7% |
| 2008 | 3,520 LCU | -31.4% |
| 2009 | 4,585 LCU | +30.3% |
| 2010 | 9,100 LCU | +98.5% |
| 2011 | 4,005 LCU | -56.0% |
| 2012 | 11,837 LCU | +195.6% |
| 2013 | 3,235 LCU | -72.7% |
| 2014 | 5,630 LCU | +74.0% |
| 2015 | 12,055 LCU | +114.1% |
| 2016 | 5,630 LCU | -53.3% |
| 2017 | 10,840 LCU | +92.5% |
| 2018 | 8,830 LCU | -18.5% |
| 2019 | 8,240 LCU | -6.7% |
Suriname compared with similar countries
- Suriname's 8,240 LCU is below the median for upper middle income countries, which is 15,032 LCU, 55% of the median. (31 countries reporting)
- Suriname's 8,240 LCU is below the median for Latin America & Caribbean, which is 8,696 LCU, 95% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 755,500 LCU | 755,500 LCU | 755,500 LCU | 1 |
| 2000s | 1.00 million LCU | 2,600 LCU | 3.65 million LCU | 10 |
| 2010s | 7,940 LCU | 3,235 LCU | 12,055 LCU | 10 |
Countries ranked near Suriname
More economy & growth data for Suriname
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.22 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -919,348 BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0002 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -1.44 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 2.04 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 206.03 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.4506 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 3,186 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -1.01 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname was 8,240 LCU in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Suriname?
- The highest recorded value was 3.65 million LCU in 2002.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Suriname?
- The lowest recorded value was 2,600 LCU in 2005.
- How does Suriname rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Suriname ranks 49th out of 92 countries with data for 2019.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Suriname?
- Over the last ten years it is up 79.7%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.