Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Sri Lanka

Sri Lanka: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 798,880 LCU in 2025. ◆ Volatile

Latest (2025)
798,880 LCU
Change on year
up 16.3%
World rank
12th
of 92 countries
All-time high
798,880 LCU
in 2025
All-time low
23,460 LCU
in 1991
Years of data
35
1991–2025

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Sri Lanka, 1991–2025

0200.0k400.0k600.0k800.0k1991200820251991: 23.5k LCU1992: 25.5k LCU1993: 24.8k LCU1994: 29.2k LCU1995: 31.2k LCU1996: 32.7k LCU1997: 32.2k LCU1998: 40.7k LCU1999: 34.4k LCU2000: 38.5k LCU2001: 36.2k LCU2002: 36.7k LCU2003: 39.4k LCU2004: 42.3k LCU2005: 50.2k LCU2006: 58.3k LCU2007: 58.4k LCU2008: 113.0k LCU2009: 104.0k LCU2010: 115.8k LCU2011: 212.5k LCU2012: 160.1k LCU2013: 89.4k LCU2014: 322.5k LCU2015: 661.6k LCU2016: 117.6k LCU2017: 220.0k LCU2018: 364.5k LCU2019: 217.7k LCU2020: 381.5k LCU2021: 676.9k LCU2022: 781.8k LCU2023: 797.7k LCU2024: 687.1k LCU2025: 798.9k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, chillies and peppers, green (capsicum spp. and pimenta spp.) in Sri Lanka stood at 798,880 LCU. That is the highest value across all 35 years on record.

The figure is up 16.3% on the previous year and up 20.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Sri Lanka peaked at 798,880 LCU in 2025 and was at its lowest, 23,460 LCU, in 1991.

Sri Lanka ranks 12th of 92 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Sri Lanka, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne) in Sri Lanka, 1991 to 2025.
Year LCU Change
1991 23,460 LCU
1992 25,500 LCU +8.7%
1993 24,760 LCU -2.9%
1994 29,220 LCU +18.0%
1995 31,210 LCU +6.8%
1996 32,730 LCU +4.9%
1997 32,190 LCU -1.6%
1998 40,740 LCU +26.6%
1999 34,380 LCU -15.6%
2000 38,460 LCU +11.9%
2001 36,240 LCU -5.8%
2002 36,700 LCU +1.3%
2003 39,430 LCU +7.4%
2004 42,330 LCU +7.4%
2005 50,250 LCU +18.7%
2006 58,340 LCU +16.1%
2007 58,380 LCU +0.1%
2008 113,020 LCU +93.6%
2009 104,020 LCU -8.0%
2010 115,793 LCU +11.3%
2011 212,490 LCU +83.5%
2012 160,133 LCU -24.6%
2013 89,380 LCU -44.2%
2014 322,512 LCU +260.8%
2015 661,581 LCU +105.1%
2016 117,569 LCU -82.2%
2017 220,000 LCU +87.1%
2018 364,484 LCU +65.7%
2019 217,652 LCU -40.3%
2020 381,507 LCU +75.3%
2021 676,880 LCU +77.4%
2022 781,825 LCU +15.5%
2023 797,676 LCU +2.0%
2024 687,109 LCU -13.9%
2025 798,880 LCU +16.3%

Sri Lanka compared with similar countries

  • Sri Lanka's 798,880 LCU is above the median for upper middle income countries, which is 15,032 LCU, 53.1× the median. (31 countries reporting)
  • Sri Lanka's 798,880 LCU is above the median for South Asia, which is 150,000 LCU, 5.3× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +260.8% 89,380 LCU 322,512 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 30,466 LCU 23,460 LCU 40,740 LCU 9
2000s 57,717 LCU 36,240 LCU 113,020 LCU 10
2010s 248,159 LCU 89,380 LCU 661,581 LCU 10
2020s 687,313 LCU 381,507 LCU 798,880 LCU 6

Countries ranked near Sri Lanka

  1. 9 Italy 1.02 million LCU compare
  2. 10 Iraq 900,000 LCU compare
  3. 11 Togo 800,000 LCU compare
  4. 13 Rwanda 765,329 LCU compare
  5. 14 Jamaica 710,890 LCU compare
  6. 15 Japan 627,100 LCU compare

See the full ranking of 98 places →

More economy & growth data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Sri Lanka?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Sri Lanka was 798,880 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Sri Lanka?
The highest recorded value was 798,880 LCU in 2025.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Sri Lanka?
The lowest recorded value was 23,460 LCU in 1991.
How does Sri Lanka rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Sri Lanka ranks 12th out of 92 countries with data for 2025.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Sri Lanka?
Over the last ten years it is up 20.8%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/sri-lanka/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.