Sri Lanka vs Togo: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Sri Lanka
- Togo
How they compare
Togo currently reports 800,000 LCU against 798,880 LCU in Sri Lanka, a difference of 1,120 LCU.
Across all 12 years both countries report, Togo has been ahead every year.
Sri Lanka ranks 12th and Togo ranks 11th of 92 countries.
Togo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sri Lanka | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 57,717 LCU | 639,700 LCU | 581,983 LCU | Togo |
| 2010s | 166,722 LCU | 1.20 million LCU | 1.04 million LCU | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Sri Lanka or Togo?
- Togo, at 800,000 LCU against 798,880 LCU in Sri Lanka as of 2019.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Sri Lanka and Togo?
- 1,120 LCU, with Togo ahead.
- How many years of comparable data are there for Sri Lanka and Togo?
- 12 years are reported by both, from 2000 to 2019.
- How do Sri Lanka and Togo rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Sri Lanka ranks 12th and Togo ranks 11th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.